Rodolfi Mansueto Tomato puree
Rodolfi Mansueto Tomato puree is prepared with fresh tomatoes, sieved and partially deprived of their water content. We produce various tomato puree both depending on the brix degree (8-9% and 10-12%) and depending on the content of seeds and peels, for example Rustic Tomato puree. In addition to the conventional version, these products are also available in an organic version.
Ingredient Name: Tomato Puree
Labeling Claims: Natural, Naturally Derived, Organic
Certifications & Compliance: BRC Certified, FDA Compliant, IFS Certified, ISO 14001, ISO 45001
Physical Form: Puree
End Uses: Pasta, Sauces, Soups
