Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Country of Origin
- Mexico
- Ingredients
- Water, Acetic Acid, Chipotle Pepper, Citric Acid, Salt
- Technologies
- Product Families
- Raw Materials
Whole, intact Chipotle pepper, having dark to deep reddish black color and characteristic smoked Morita flavor. Peppers will not be derived from genetically modified seed stock (non-GMO).
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Flavor
- Smoky, medium to high pungency, typical of Chipotle, Smoky, medium to high pungency, typical of Morita
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Brix | 44548 | ° | - |
| Pungency | 1,500 - 2,500 | SHU | - |
| pH Value | max. 3.9 | - | - |
| Salt | 4+/- 5 | % | - |
| Value | Units | Test Method / Conditions | |
| Standard Plate Count | max. 100 | cfu/g | - |
| Coliforms | max. 10 | /g | - |
| Generic E. coli | max. 10 | /g | - |
| Yeast | max. 10 | /g | - |
| Mold | max. 10 | /g | - |
| Lactic Acid Bacteria | max. 10 | cfu/g | - |
| Staph Aureus by Petri Film | max. 10 | cfu/g | - |
Regulatory & Compliance
- Certifications & Compliance
- Extraneous Material
- Within FDA limits
- Certification
Product will be Kosher Certified by an approved agency.
Technical Details & Test Data
- Microbiology
Testing will be performed by an independent laboratory in accordance with U.S. FDA's Bacteriological Analytical Manual &/or Compendium of Methods for the Microbiological Examination of Foods, 4th Ed.
Packaging & Availability
- Pack Size
- 5
Storage & Handling
- Storage
Finished products should be properly stored, approximately one year
- Shelf Life
12 months
- Labeling
Labels will contain product name; net weight; lot or tracking code; name and address of the manufacturer, packer or distributor accompanied by a qualifying phrase which states the firm's relation to the product (e.g., "manufactured for" or "distributed by"); Client’s Purchase Order Number; country of origin and the Kosher logo.