Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Pea Flour, Fava Bean Flour
- Technologies
- Product Families
- Desired Functionalities
Gelification emulsion, taste and viscosity.
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
- Type Of Food
Fine-textured sausages, mortadella, kebab, hummus, falafel, extruded snacks, soups and frying batter.
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Particle Size | 100 - 250 | μm |