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Products

SternEnzym GmbH & Co. KG

5 Products found on SternEnzym GmbH & Co. KG in Other Food Applications

SDSWith SDS

TDSWith TDS

Sternzym FOS L banner

Ingredient Name:Fructosyltransferase
Ingredient Origin:Fermentation
Functions:Enzyme
Labeling Claims:Vegan, Non-GMO, Vegetarian, BSE-free, Non-Irritant, Nanomaterials-free, Allergen-free, TSE-free
Physical Form:Liquid
End Uses:Syrups

Sternzym FOS L is a liquid enzyme preparation with fructosyltransferase activity. It catalyzes the hydrolysis of sucrose and subsequently the transfer of fructosyl-groups to a sucrose molecule or to an existing FOS. Depending on the enzyme dosage and reaction time, mainly Kestose (GF2), Nystose (GF3) and Fructosylnystose (GF4) are formed and a total conversion rate of sucrose to fructose of 50 to 60 % can be reached.

Sugazym DX 10 L banner

Sugazym DX 10 L

Ingredient Name:Dextranase
Labeling Claims:Nanomaterials-free, Non-Irritant, BSE-free, Vegetarian, Allergen-free, Kosher, TSE-free, Non-GMO, Vegan
Functions:Anti-Crystalizing Agent, Viscosity Modifier
Physical Form:Liquid
Features:Improved viscosity, Non-Irradiated, Excellent Crystallization Control, Improved Crystallisation, Clarifying, High Quality

Sugazym DX 10 L is used in Liquid dextranase preparation

Sweetase 200 P banner

Ingredient Name:Invertase
Functions:Enzyme
End Uses:Chocolates

Sweetase 200 P is used in Invertase (E 1103) preparation

Sugazym DX L banner

Ingredient Name:Dextranase
Labeling Claims:Nanomaterials-free, Non-Irritant, BSE-free, Halal, Vegetarian, Allergen-free, Kosher, TSE-free, Non-GMO, Vegan
Functions:Anti-Crystalizing Agent, Viscosity Modifier
Physical Form:Liquid
Features:Non-Irradiated, Excellent Crystallization Control, Improved Crystallisation, Clarifying, Purifying, Longer Filter Life, Improved Clarity, Reduced Viscosity, High Quality, Improved Yield

Sugazym DX L is used in Liquid dextranase preparation

Sugazym HiTaA L banner

Sugazym HiTaA L

Ingredient Name:Amylase
Labeling Claims:Halal, BSE-free, Kosher, Vegan, Allergen-free, TSE-free, Nanomaterials-free, Vegetarian, Non-GMO
Functions:Viscosity Modifier, Anti-Crystalizing Agent
Features:High Quality, Non-Irradiated, Reduced Viscosity, Improved Crystallisation, Improved Yield, Purifying

Sugazym HiTaA L is used in Liquid amylase preparation