Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Animal Feed & Nutrition Functions
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Product Features
- A choice of 80 mg DHA or 150 mg DHA also delivering >500 mg plant-based omega-3-6-9 per gram.
- >5:1 omega-3:6 ratio - excellent for dietary fat rebalancing.
- Access to FDA and EU allowed omega-3 ALA nutrient content claims.
- Contains omega-6 GLA - not present in typical marine or algal oils.
- 24 months shelf stability at industry-leading PV levels.
Applications & Uses
- Markets
- Applications
- Animal Species
- Food & Nutrition Applications
- Product Applications
- Sports nutrition and snack bars
- Plant-based dairy beverages
- Plant-based fish, vegan meats
- Companion animal supplements
- Meal replacement drinks without quantified or with lower DHA needs
Properties
- Composition
Value Units Test Method / Conditions Omega-3 min. 530 mg/g - Omega-6 min. 112 mg/g - Omega-9 min. 44 mg/g - ALA & SDA min. 441 mg/g - DHA min. 80 mg/g - - Note
Composition Note:
Typical fatty acid values are higher. Typical total omega-3 equals 566mg/g and 633mg/g respectively.
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Test Data
Ahiflower boosts circulating plasma EPA up to 4x more efficiently vs flaxseed oil and has preliminary evidence of efficient DHA biosynthesis (comparable to marine DHA) in mice.
Packaging & Availability
- Packaging Type
- Packaging Information
190 kg epoxy-lined steel drums.
Storage & Handling
- Shelf Life
- 1 month (25°C), 12 months (4°C), 24 months (< -18°C)
- Storage Information
Ahiflower 80DHA oil is packaged under nitrogen gas. Each oil is guaranteed to meet all product specifications when stored in original, unopened 190 kg steel drums for up to 1 month at room temperature (25°C), up to 12 months at refrigerated temperature (4°C), and up to 24 months under frozen storage conditions (< -18°C) from the date of manufacture. For extended storage and for best sensory performance, frozen storage is recommended.