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Ahiflower® Seed Oil Powder

1 of 8 products in this brand
Ahiflower® Seed Oil Powder is a pure and natural plant-based oil that offers a uniquely balanced daily dose of essential omega-3-6-9 fatty acids, crucial for maintaining optimal health, vitality, and wellness. Unlike fish and flax oil, ahiflower contains GLA, an omega-6 fatty acid that supports healthy skin, hormonal balance, and a healthy inflammatory response.

Ingredient Name: Ahiflower Seed Oil

Functions: Fatty Acid & Lipid, Supplement

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: BSE-free, Halal, Kosher, Natural, Naturally Derived, Non-GMO, Non-Toxic, Pesticide-free, Plant-Based, Solvent-free, Sustainable, TSE-free, Vegan

Certifications & Compliance: FDA Compliant, Generally Recognized As Safe (GRAS), Halal, Kosher, NSF Approved

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Pharma & Nutraceuticals Functions
Ingredients
Ahiflower Seed Oil

Features & Benefits

Food Ingredients Features
Features and Benefits

Ahiflower® Seed Oil Powder contains microencapsulated oil from the seeds of the Buglossoides arvensis plant, a non-genetically modified (non-GMO) crop developed through natural plant selection. AHIFLOWER® seed oil is uniquely rich in the essential fatty acids stearidonic acid (SDA) and gamma linolenic acid (GLA). Ahiflower oil is obtained following demanding standards to comply with Natures Crops proprietary Crop Assured 365® system of quality control and traceability protocols. Our Modified-Starch SDA Powder provides 500mg of Ahiflower oil per gram.

Applications & Uses

Properties

Physical Form
Appearance
White to off-white powder
Flavor
Pleasant aroma
Dispersible in
Cold Water
Typical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 5%
Particle Size (through U.S. Standard Sieve No. 30 (600um))100%
Fatty Acid Composition
ValueUnitsTest Method / Conditions
Alpha-Linolenic Acid (ALA)min. 198mg/g
Gamma Linolenic Acid Contentmin. 21mg/g
Linoleic Acidmin. 42mg/g
Oleic Acidmin. 28mg/g
Palmitic Acid18mg/g
Stearidonic Acid (SDA)min. 80mg/g
Microbiological Values
ValueUnitsTest Method / Conditions
Coliformsmax. 10cfu/g
Escherichia coliNegative in 10g
SalmonellaNegative in 10g
Total Plate Countmax. 1000cfu/g
Yeast and Mold Countmax. 100cfu/g

Regulatory & Compliance

Packaging & Availability

Packaging Type

Storage & Handling

Storage

Powder shipped in sealed foil-lined bags (20 kg powder per bag). Ship and store bulk powder in a dry area below 15°C and above freezing, away from sunlight or direct sources of heat.

Storage

18 months from date of microencapsulation.