Products

Organic KAMUT® Khorasan Bulgur is a 100% whole grain product with a high nutritional value. It is a quick-cooking form of whole Kamut® grain that has been cleaned, parboiled, dried, ground into particles, and sifted into distinct sizes that are available in #1 Fine grind, #3 Coarse grind, and Whole Kernel. Kamut® bulgur has a natural, sweet, buttery flavor and a golden color.

Grano-Golden Pearled Durum, which means “grain” in Italian, is made from specially selected durum wheat. Due to Grano’s minimal processing, only a small amount of the outer bran is removed leaving it more nutritious. It is Vegan and Non-GMO Project Verified.

Organic Pearled Wheat (ND) is a nutritious wheat product that has been processed to remove some of the bran. It is Vegan and Non-GMO Project Verified.

Yarma (Ground Pearled Wheat) is a reduced cooking time U.S. grade #1 soft white wheat used in a variety of nutritionally balanced food products. It is manufactured under proprietary technology by mechanically harvesting, triple cleaning, partially debranning, grinding and removing excess flour from the finished product. This product is not parboiled.

Sunnyland Mills’ Traditional Bulgur is a 100% whole white wheat processed into premium quality bulgur that has a toasted, nut-like flavor.

Organic KAMUT® Khorasan Bulgur is a 100% whole grain product with a high nutritional value. It is a quick-cooking form of whole Kamut® grain that has been cleaned, parboiled, dried, ground into particles, and sifted into distinct sizes that are available in #1 Fine grind, #3 Coarse grind, and Whole Kernel. Kamut® bulgur has a natural, sweet, buttery flavor and a golden color.

100% whole grain whole kernel durum wheat is U.S. grade #1 durum wheat used in a variety of nutritionally balanced food products. It is manufactured under proprietary technology by mechanically harvesting and triple cleaning. Whole Kernel Durum Wheat is also available in 100% certified organic. It is not precooked.

Sunnyland Mills’ Traditional Bulgur is a 100% whole white wheat processed into premium quality bulgur that has a toasted, nut-like flavor.

Sunnyland Mills’ Traditional Bulgur is a 100% whole white wheat processed into premium quality bulgur that has a toasted, nut-like flavor.

Sunnyland Mills’ Brown Bulgur is a 100% whole grain red wheat manufactured into a medium brown colored bulgur product that is higher in protein than white wheat bulgur, with an earthier flavor.

Sunnyland Mills’ Certified Organic Bulgur is a 100% whole grain white wheat product that is processed into a pleasant, nut-like flavor. A pleasing light tan color and a uniform particle size make it a perfect natural ingredient that adds flavor and texture to a variety of dishes.

Whole Wheat is the intact kernel of whole white wheat. It has been triple cleaned. It is Vegan and Non-GMO Project Verified.

Sunnyland Mills’ Certified Organic Bulgur is a 100% whole grain white wheat product that is processed into a pleasant, nut-like flavor. A pleasing light tan color and a uniform particle size make it a perfect natural ingredient that adds flavor and texture to a variety of dishes.

Sunnyland Mills’ Traditional Bulgur is a 100% whole white wheat processed into premium quality bulgur that has a toasted, nut-like flavor.

100% whole grain whole kernel dark brown bulgur is a quick hydrating U.S. #1 grade hard red wheat used in a variety of nutritionally balanced food products. It is manufactured under proprietary technology by mechanically harvesting, triple cleaning, parboiling, drying and partially debranning. Whole Kernel Dark Brown Bulgur Wheat is also available in 100% certified organic.

Whole kernel pearled puffing durum wheat, is a US grade #1 durum wheat used in a variety of nutritionally balanced food products. It is manufactured under proprietary technology by mechanically harvesting, triple cleaning and partially debranning. Whole kernel pearled puffing durum wheat is also available in 100% certified organic. This product is not parboiled.

Sunnyland Mills’ Traditional Bulgur is a 100% whole white wheat processed into premium quality bulgur that has a toasted, nut-like flavor.

Sunnyland Mills’ Traditional Bulgur is a 100% whole white wheat processed into premium quality bulgur that has a toasted, nut-like flavor.

Organic KAMUT® Khorasan Bulgur is a 100% whole grain product with a high nutritional value. It is a quick-cooking form of whole Kamut® grain that has been cleaned, parboiled, dried, ground into particles, and sifted into distinct sizes that are available in #1 Fine grind, #3 Coarse grind, and Whole Kernel. Kamut® bulgur has a natural, sweet, buttery flavor and a golden color.

Sunnyland Mills’ Certified Organic Bulgur is a 100% whole grain white wheat product that is processed into a pleasant, nut-like flavor. A pleasing light tan color and a uniform particle size make it a perfect natural ingredient that adds flavor and texture to a variety of dishes.

Sunnyland Mills’ Traditional Bulgur is a 100% whole white wheat processed into premium quality bulgur that has a toasted, nut-like flavor.

100% whole grain Whole Wheat “Red Wheat Berries” is a U.S. grade #1 hard red wheat used in a variety of nutritionally balanced food products. It is manufactured under proprietary technology by mechanically harvesting and triple cleaning. Whole Wheat “Red Wheat Berries” is also available in 100% certified organic.

Sunnyland Mills’ Certified Organic Bulgur is a 100% whole grain white wheat product that is processed into a pleasant, nut-like flavor. A pleasing light tan color and a uniform size make it a perfect natural ingredient that adds flavor and texture to a variety of dishes.

Sunnyland Mills’ Brown Bulgur is a 100% whole grain red wheat manufactured into a medium brown colored bulgur product that is higher in protein than white wheat bulgur, with an earthier flavor.