Products

XiaPure® Chia Protein LM is a fine and dispersible Chia protein powder form the partially defatted XiaPure® Chia Seeds LM (black) obtained through MicroTech technology. It is a Chia protein concentrate up to 42%. XiaPure® Chia Protein LM is a multifunctional Chia fiber extract that concentrates Chia protein in a micro-milled format. It is plant-based protein that is easily dispersible, high in quality, containing all essential amino acids and high digestibility. It also has the advantage of low in saturated fat and with no cholesterol. It is an excellent ingredient to help cover the daily protein requirements, as well as it is offering a large portion of the daily requirement of dietary fiber and omega-3 polyunsaturated fatty acids. XiaPure® Chia Protein LM is an excellent ingredient to help cover daily protein requirements, as well as a large portion of dietary fiber and omega-3 polyunsaturated fatty acids.

XiaPure® Chia Oil is a premium chia oil made from Chilean chia seeds. Chia oil is the richest source of vegetarian omega-3 fatty acids found in nature, and it contains more than 60% of the omega-3 fatty acid alpha linolenic acid (ALA), a polyunsaturated fatty acid that consumers are seeking as a part of a healthy diet. XiaPure® Oil is produced and even the chia seeds are grown and harvested and processed all in hand of the same company by Benexia® in Santiago, Chile. It offers a superior chia oil quality, 100% natural, clean label, non-GMO. gluten-free chia ingredients to the nutrition industry and is also available as fully organic version.

Sunfiber® ST is a 100% water-soluble bean fiber derived from the Indian Guar Bean (Partially hydrolysed guar gum, PHGG). It is a dietary fiber prepared by enzymatic fermentation from Indian Guar Beans. Sunfiber® ST is tasteless, colorless and odorless. It improves functionality of foods and beverages. Sunfiber® ST delivers a high dietary fiber content and excellent stability over a wide pH-range, it is highly heat and freeze and thaw stable. Clinically proven to lower glycemic index, improve mineral absorption and promote intestinal regularity. Sunfiber® ST is slowly but 100% fermented by the gut bacteria, especially by Bifidus bacteria. Moreover, Sunfiber® ST is all natural. That has also been certified by ISO (ISO 2017:19657). As a result, products which contain Sunfiber® ST can be claimed as 100% natural.

Sunfiber® AG is a 100% water-soluble bean fiber derived from the Indian Guar Bean (Partially hydrolysed guar gum, PHGG). It is a dietary fiber prepared by enzymatic fermentation from Indian Guar Beans. Sunfiber® AG is tasteless, colorless and odorless. It improves functionality of foods and beverages. Sunfiber® AG delivers a high dietary fiber content and excellent stability over a wide pH-range, it is highly heat and freeze and thaw stable. Clinically proven to lower glycemic index, improve mineral absorption and promote intestinal regularity. Sunfiber® AG is slowly but 100% fermented by the gut bacteria, especially by Bifidus bacteria. Moreover, Sunfiber® AG is all natural. That has also been certified by ISO (ISO 2017:19657). As a result, products which contain Sunfiber® AG can be claimed as 100% natural.

SunAmla® 70 as the Indian gooseberry superfruit is not actually a new discovery – in fact, it boasts a wide margin of seniority over sliced bread. It is the single most mentioned fruit in Ayurveda, an ancient traditional system of medicine indigenous to India for the last 5,000 years. Long before it was branded an Indian gooseberry “superfruit” , SunAmla® 70 has been prized for its ability to revive, rejuvenate and balance the entire body. This is understandable, considering the SunAmla® 70 fruit is bursting with an impressive concentration of antioxidants, and a powerful combination of polyphenols, minerals, amino acids and dietary fiber.

Moringa Extract S has a glucomoringine content of 10%, a stable powder which is stable in acidic beverages.

Taiyo Vegemeat is an allergen-free, vegan meat alternative based on pea protein. It is 100% natural and without additives. Due to the minced meat-like texture and the spicy taste, the vegan pea protein granules can be used in dishes such as Bolognese or Lasagne. It can be fried like minced meat in the pan, or it can be used as a substitute for a recipe. Particular advantages of Vegemeat are the high protein content of 78g/100g, the non-existent pea taste and the pleasant consistency. It is also preservative-free and low in carbohydrates and fat.

Taiyo Organic Matcha powder is a green organic Chinese matcha with a taste of fresh matcha that is used in food, confectionery or beverages.

SunCran™ Naturelle is a 100% natural organic cranberry juice powder that contains 65% cranberry juice (12:1 ratio of whole fruit to juice powder) and 35% organic Sunfiber® (a water-soluble prebiotic guar bean fiber). SunCran™ Naturelle is 100% clearly water soluble and it is processed from healthy and natural whole cranberries (Vaccinium macrocarpon). SunCran™ Naturelle is a cranberry juice powder that can be used as beverage powder in water, juices or smoothies. It is rich in polyphenols and antioxidants. SunCran™ Naturelle is ready for immediate use in dietary supplements, nutritional bars, beverages, powder drink mixes, cereals, jams and dairy products.

XiaPure® Chia Seeds valuable minerals and trace elements such as calcium, phosphorus, magnesium, potassium, zinc and copper are present in both the chia seed and its defatted chia seed products. Polysaccharides, also known as multiple sugars, are able to inhibit and slow down carbohydrate metabolism in the intestine to deliver a “time-shifted” energy supply while, at the same time, stimulating intestinal activity. Both properties help to prevent a sudden energy crash with the subsequent attack of cravings.

SunAmla® PD-T as the Indian gooseberry superfruit is not actually a new discovery – in fact, it boasts a wide margin of seniority over sliced bread. It is the single most mentioned fruit in Ayurveda, an ancient traditional system of medicine indigenous to India for the last 5,000 years. Long before it was branded an Indian gooseberry “superfruit” , SunAmla® PD-T has been prized for its ability to revive, rejuvenate and balance the entire body. This is understandable, considering the SunAmla® PD-T fruit is bursting with an impressive concentration of antioxidants, and a powerful combination of polyphenols, minerals, amino acids and dietary fiber.

Sunfiber® R-O is a 100% water-soluble bean fiber derived from the Indian Guar Bean (Partially hydrolysed guar gum, PHGG). It is a dietary fiber prepared by enzymatic fermentation from Indian Guar Beans. Sunfiber® R-O is tasteless, colorless and odorless. It improves functionality of foods and beverages. Sunfiber® R-O delivers a high dietary fiber content and excellent stability over a wide pH-range, it is highly heat and freeze and thaw stable. Clinically proven to lower glycemic index, improve mineral absorption and promote intestinal regularity. Sunfiber® R-O is slowly but 100% fermented by the gut bacteria, especially by Bifidus bacteria. Moreover, Sunfiber® R-O is all natural. That has also been certified by ISO (ISO 2017:19657). As a result, products which contain Sunfiber® R-O can be claimed as 100% natural.

Sunfiber® AG-O is a 100% water-soluble bean fiber derived from the Indian Guar Bean (Partially hydrolysed guar gum, PHGG). It is a dietary fiber prepared by enzymatic fermentation from Indian Guar Beans. Sunfiber® AG-O is tasteless, colorless and odorless. It improves functionality of foods and beverages. Sunfiber® AG-O delivers a high dietary fiber content and excellent stability over a wide pH-range, it is highly heat and freeze and thaw stable. Clinically proven to lower glycemic index, improve mineral absorption and promote intestinal regularity. Sunfiber® AG-O is slowly but 100% fermented by the gut bacteria, especially by Bifidus bacteria. Moreover, Sunfiber® AG-O is all natural. That has also been certified by ISO (ISO 2017:19657). As a result, products which contain Sunfiber® AG-O can be claimed as 100% natural.

Sunfiber® IG is a 100% water-soluble bean fiber derived from the Indian Guar Bean (Partially hydrolysed guar gum, PHGG). It is a dietary fiber prepared by enzymatic fermentation from Indian Guar Beans. Sunfiber® IG is tasteless, colorless and odorless. It improves functionality of foods and beverages. Sunfiber® IG delivers a high dietary fiber content and excellent stability over a wide pH-range, it is highly heat and freeze and thaw stable. Clinically proven to lower glycemic index, improve mineral absorption and promote intestinal regularity. Sunfiber® IG is slowly but 100% fermented by the gut bacteria, especially by Bifidus bacteria. Moreover, Sunfiber® IG is all natural. That has also been certified by ISO (ISO 2017:19657). As a result, products which contain Sunfiber® IG can be claimed as 100% natural.

Taiyo Microwave dried Flakes (MD Products) can be formed as crisps, flakes and cubes. The products can be flavored, colored and sweetened as needed and the composition can be highly customized. Microwave dried products can consist of many materials such as starch, protein, dietary fiber and can also be combined with nutrients such as minerals, trace-elements, amino acids or other health ingredients. The mixtures are dried and expanded by microwave, granulated under dry conditions and can be differently shaped. Volume, crispiness and the speed of re-absorption of water by the products can be adjusted by variating the drying conditions.

XiaPure® Chia Fiber LM is a fine and dispersible Chia fiber powder form the partially defatted XiaPure® Chia Seeds LM (black) obtained through MicroTech technology. It is a Chia fiber concentrate up to 56%. XiaPure® Chia Fiber LM is a multifunctional Chia fiber extract that concentrates Chia fiber in a micro-milled format. It also has the advantage of low in saturated fat and with no cholesterol. It is an excellent ingredient to help cover the daily fiber requirements, as well as it is offering a large portion of the daily requirement of protein and omega-3 polyunsaturated fatty acids. XiaPure® Chia Fiber LM is an excellent ingredient to help cover daily fiber requirements, as well as a large portion of protein and omega-3 polyunsaturated fatty acids.

Sunfiber® R is a 100% water-soluble bean fiber derived from the Indian Guar Bean (Partially hydrolysed guar gum, PHGG). It is a dietary fiber prepared by enzymatic fermentation from Indian Guar Beans. Sunfiber® R is tasteless, colorless and odorless. It improves functionality of foods and beverages. Sunfiber® R delivers a high dietary fiber content and excellent stability over a wide pH-range, it is highly heat and freeze and thaw stable. Clinically proven to lower glycemic index, improve mineral absorption and promote intestinal regularity. Sunfiber® R is slowly but 100% fermented by the gut bacteria, especially by Bifidus bacteria. Moreover, Sunfiber® R is all natural. That has also been certified by ISO (ISO 2017:19657). As a result, products which contain Sunfiber® R can be claimed as 100% natural.

Sunfiber® ST-O is a 100% water-soluble bean fiber derived from the Indian Guar Bean (Partially hydrolysed guar gum, PHGG). It is a dietary fiber prepared by enzymatic fermentation from Indian Guar Beans. Sunfiber® ST-O is tasteless, colorless and odorless. It improves functionality of foods and beverages. Sunfiber® ST-O delivers a high dietary fiber content and excellent stability over a wide pH-range, it is highly heat and freeze and thaw stable. Clinically proven to lower glycemic index, improve mineral absorption and promote intestinal regularity. Sunfiber® ST-O is slowly but 100% fermented by the gut bacteria, especially by Bifidus bacteria. Moreover, Sunfiber® ST-O is all natural. That has also been certified by ISO (ISO 2017:19657). As a result, products which contain Sunfiber® ST-O can be claimed as 100% natural.

Taiyo EU Organic Matcha 100 is a organic Japanese matcha light green color with fresh and very mild and soft taste used as ceremonial matcha and high-quality tea beverages.

Taiyo EU Organic Matcha 70 is a organic Japanese matcha light green color with fresh and mild taste used in beverages and supplements such as capsules, tablets and instant mixes.

Sunfiber® HG is a 100% water-soluble bean fiber derived from the Indian Guar Bean (Partially hydrolysed guar gum, PHGG). It is a dietary fiber prepared by enzymatic fermentation from Indian Guar Beans. Sunfiber® HG is tasteless, colorless and odorless. It improves functionality of foods and beverages. Sunfiber® HG delivers a high dietary fiber content and excellent stability over a wide pH-range, it is highly heat and freeze and thaw stable. Clinically proven to lower glycemic index, improve mineral absorption and promote intestinal regularity. Sunfiber® HG is slowly but 100% fermented by the gut bacteria, especially by Bifidus bacteria. Moreover, Sunfiber® HG is all natural. That has also been certified by ISO (ISO 2017:19657). As a result, products which contain Sunfiber® HG can be claimed as 100% natural.