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ROSEBRAND CASSTEX 19

1 of 49 products in this brand
ROSEBRAND CASSTEX 19 is a versatile ingredient that enhances the texture and consistency of your culinary creations. This high-quality modified tapioca starch is available in both powder and solid forms, offering convenience and flexibility in your food preparation. With its natural origin derived from tapioca plants, ROSEBRAND CASSTEX 19 provides improved thickness, allowing you to achieve the desired texture in your savory and bakery products. Its texturizing properties make it a valuable addition to your recipes, ensuring a satisfying mouthfeel. Utilize the benefits of this modified tapioca starch to elevate the quality of your dishes, whether you're baking delicious pastries or creating savory culinary delights.

Ingredient Name: Modified Tapioca Starch

Labeling Claims: Natural, Naturally Derived, Plant-Based

Physical Form: Powder, Solid

Features: Improved Thickness, Texturizing

Knowde Enhanced TDS

Identification & Functionality

Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Properties

Physical Form
Odor
Neutral
Taste
Neutral
Appearance
Fine white powder
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Moisture Content10 - 14%AOAC 925 .10
pH (10% Solution)4.5 - 7.0pH Meter
Ash Contentmax. 0.3%AOAC 923 .03
Sulfur dioxide Contentmax. 10ppmRankine Volumetric Method
Whitenessmin. 91%Spectrophotometer
Particle Size (<150 μm)min. 98%Sieve shaker / AOAC 965.22
Viscositymin. 400BUBrabender viscometer
Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Countmax. 10000cfu/gAOAC 990.12
Yeast & Moldmax. 100cfu/gAOAC 997.02
Escherichia coliNot detectedcfu/gAOAC 991.14

Packaging & Availability

Packaging Type
Packaging Infomation

25 kg. multiple paper sack.

Storage & Handling

Shelf Life
24 Months
Storage Information

Store the product in a cool dry place and well-closed bags. Do not store or ship together with odorous or toxic substance free from insects and rodents .