Products

ROSEBRAND AMYROSE 738RF long grain white rice based. It can be used as a gluten-free alternative to wheat flour. Our experts are happy to share gluten-free recipes delivers on texture, taste and with a strong nutritional profiles. With outstanding in elasticity, you can create excellent texture for your noodle profile. We offer our ingredients with outstanding performance with a various kinds of application.

CASSBAKE™ 157 is Modified tapioca starch, suitable for the products that need to maintain moisture during storage and provide desirable texture.

CASSBAKE™ 101 is a premium quality gluten-free product. It is easy to use in recipes in place of traditional grain-based flour or gluten-free flour blend especially in baking products.

CASSFLO™ 800 is Modified tapioca starch, suitable for the products that need excellent stability during food processing and help to create your desirable texture of the product.

AMYROSE™ series offer ingredient solution to manufacturers who have challenged of replacing of modified food starch. Also we delivers the simple labels and friendly ingredient as consumer desire.

ROSEBRAND Tapioca Syrup DE 60 is a versatile and natural ingredient for various food and nutrition applications. This tapioca syrup serves as a nutritive sweetener, adding a sweet taste to a wide range of products. It finds its application in food categories such as bakery, confectionery, desserts & fruit preparations, and dairy. Additionally, it is used in beverage applications, including juices and powdered mixes. ROSEBRAND Tapioca Syrup DE 60 is known for its high quality and compliance with certifications like FSSC 22000, Halal, Kosher, and Non-GMO. It is derived from plant origin, making it a natural choice for your formulations. With its liquid form and convenient packaging options including drums, totes (IBC), and tanks, this tapioca syrup is readily available for your manufacturing needs.

ROSEBRAND AMYROSE 184RS rice based that has a very fine granules. It gives you an ability to create rich and indulgent textures. Also this ingredient provides excellent gel forming with high elasticity and binding ability to keep quality over their shelf life. It is designed to help manufacturers create products with simple and clean ingredient.

Coarse Flour is tapioca based starch. We have created a unique process technic for our granules of coarse flour which is suitable for battering and breading in coating system. It has more crunchy texture and excellent on adhesive property. With this ingredient creation, customer can explore a new crunchiness experience on your deep fired products.

ROSEBRAND CASSTEX 19 is a versatile ingredient that enhances the texture and consistency of your culinary creations. This high-quality modified tapioca starch is available in both powder and solid forms, offering convenience and flexibility in your food preparation. With its natural origin derived from tapioca plants, ROSEBRAND CASSTEX 19 provides improved thickness, allowing you to achieve the desired texture in your savory and bakery products. Its texturizing properties make it a valuable addition to your recipes, ensuring a satisfying mouthfeel. Utilize the benefits of this modified tapioca starch to elevate the quality of your dishes, whether you're baking delicious pastries or creating savory culinary delights.

ROSEBRAND CASSTEX 22HV is a premium ingredient designed to enhance the texture and consistency of your culinary creations. This modified tapioca starch is a versatile solution for both bakery and savory applications. It imparts excellent texturizing properties and provides improved thickness to your recipes. With its natural origin from plant sources, ROSEBRAND CASSTEX 22HV is a reliable choice for quality ingredients. The powder form ensures easy handling and incorporation into your recipes. Moreover, it meets the strict regulatory standards and is compliant with FDA 21 CFR 172.892.

CASSTEX™ 58 is a modified tapioca starch

ROSEBRAND Tapioca Syrup DE 27 is a high-quality ingredient for various applications in the food and nutrition industry. This tapioca syrup belongs to the Sweeteners & Syrups product family under the Taste & Flavor category of food ingredients. It caters to markets such as bakery, confectionery, desserts & fruit preparations, beverage (juice & juice drinks), dairy, and food processing & packaging. With its nutritive sweetener function and sweet taste, it enhances the flavor profile of your products. ROSEBRAND Tapioca Syrup DE 27 is derived from plant origin, making it a natural choice for your formulations. It comes in a convenient liquid form, packaged in drums, totes (IBC), and tanks. This tapioca syrup complies with certifications like FSSC 22000, Halal, Kosher, and GMP, ensuring its quality and safety.

ROSEBRAND Tapioca Syrup DE 42 is a versatile ingredient that meets the needs of various applications in the food and nutrition industry. This tapioca syrup, belonging to the Sweeteners & Syrups product family under the Taste & Flavor category of food ingredients, offers a nutritive sweetener function. It finds its market in different segments, including bakery, confectionery, desserts & fruit preparations, beverage (juice & juice drinks), dairy, and food processing & packaging. With its sweet taste and liquid form, it adds a delightful touch to your food creations. ROSEBRAND Tapioca Syrup DE 42 is derived from plant origin, making it a natural ingredient choice. It comes in convenient packaging options such as drums, totes (IBC), tanks, and pails.

ROSEBRAND Organic Tapioca Syrup DE 60 is a USDA NOP certified organic sweetener for various food applications. This high-quality tapioca syrup belongs to the Sweeteners & Syrups product family under the Taste & Flavor category of food ingredients. It caters to markets such as bakery, confectionery, desserts & fruit preparations, beverage (juice & juice drinks), dairy, and food processing & packaging. With its nutritive sweetener function and sweet taste, it enhances the flavor profile of your products. ROSEBRAND Organic Tapioca Syrup DE 60 is derived from plant origin, making it a natural choice for your organic formulations. It comes in a convenient liquid form, packaged in drums, totes (IBC), and tanks. This organic tapioca syrup complies with certifications like FSSC 22000, Halal, Kosher, and GMP, ensuring its quality and compliance.

Rosebrand CASSMAX 26 is a modified tapioca starch, specially formulated to enhance food formulations. This fine white powder brings multiple benefits and features to various food applications. As a thickener, it effectively adds viscosity and texture to recipes, creating a smooth and appealing consistency. CASSMAXTM 26 serves as a texturizer, further elevating the overall mouthfeel of food products.

ROSEBRAND Organic Tapioca Syrup DE 42 is a versatile organic sweetener designed for various food applications. This high-quality tapioca syrup falls under the Sweeteners & Syrups product family in the Taste & Flavor category of food ingredients. It caters to markets such as bakery, confectionery, desserts & fruit preparations, beverage (juice & juice drinks), dairy, and food processing & packaging. With its nutritive sweetener function and delightful sweet taste, it enhances the flavor profile of your products. ROSEBRAND Organic Tapioca Syrup DE 42 is derived from plant origin, ensuring its natural authenticity. It comes in a convenient liquid form, available in drums, totes (IBC), tanks, and pails. This organic tapioca syrup meets strict certifications and compliance standards such as FSSC 22000, Halal, Kosher, and GMP, assuring its quality and reliability.

Rosebrand CASSMAX 100 is a modified tapioca starch, specifically designed to enhance food formulations. As a texturizer, it imparts a smooth and appealing texture to various food products. With its neutral taste and odor, it seamlessly blends into recipes without altering the flavor profile. CASSMAXTM 100 significantly improves mouthfeel, providing a pleasant eating experience for consumers.

AMYROSE™ series offer ingredient solution to manufacturers who have challenged of replacing of modified food starch. Also we delivers the simple labels and friendly ingredient as consumer desire.

ROSEBRAND Organic Tapioca Syrup (GL45A) is a premium sweetener made from organic tapioca starch. This syrup is created through a carefully controlled process that involves mixing organic tapioca starch with water and subjecting it to gentle heating and non-GMO enzyme treatment. This enzymatic process breaks down the starch into sugars, resulting in a sugar solution that is then filtered and concentrated to achieve the desired consistency. With its almost pale yellow to light golden color, ROSEBRAND Organic Tapioca Syrup adds a touch of natural sweetness to your recipes. Its sweet and neutral flavor, combined with its pleasant aroma, makes it a versatile and delightful choice for a wide range of culinary creations.

Rosebrand FIBIOCA RS is a modified food starch presented as a fine white to off-white powder. As a tapioca-based resistant starch (RS 4), this product offers several advantages for food applications. It serves as a valuable source of dietary fiber, enabling the reduction of caloric content in various food products. Additionally, FIBIOCA TM RS acts as a prebiotic, nourishing beneficial bacteria in the human gut and contributing to overall well-being.

ROSEBRAND Tapioca Syrup (GL40A) is a high-quality ingredient that meets regulatory and compliance standards. With certifications such as FSSC 22000, Halal, Kosher, and Non-GMO, this tapioca syrup ensures the utmost quality and adherence to industry requirements. It belongs to the Taste & Flavor category of food ingredients, specifically under Sweeteners & Syrups. ROSEBRAND Tapioca Syrup finds its applications in various markets including food & nutrition, such as bakery, confectionery, desserts & fruit preparations, dairy, and beverage, including juice & juice drinks. It serves as a nutritive sweetener, enhancing the taste and sweetness of your food products. With its liquid form, it is conveniently packaged in drums, totes (IBC), and tanks for ease of handling and availability. Derived from plant origin, this tapioca syrup offers a natural ingredient choice.

ROSEBRAND Organic Tapioca Syrup (GL40A) is a premium sweetener that brings a touch of natural sweetness to your culinary creations. This tapioca syrup falls under the Sweeteners & Syrups product category, making it an essential ingredient in various food applications. It caters to markets such as bakery, confectionery, desserts & fruit preparations, beverage (juice & juice drinks), dairy, and food processing & packaging. With its nutritive sweetener function, it enhances the taste profile of your food products. Made from plant-origin ingredients, this organic tapioca syrup maintains its natural authenticity. It comes in a convenient liquid form, packaged in drums, totes (IBC), and tanks for easy availability. Enjoy the benefits of this organic sweetener with its sweet taste and certifications, including being Non-GMO, Halal, Kosher, and GMP compliant.

ROSEBRAND Organic Tapioca Syrup (GL43A) is a premium natural sweetener derived from organic tapioca starch. Crafted with care, this syrup undergoes a meticulous process that involves mixing organic tapioca starch with water and enzymatic treatment using non-GMO enzymes. This process hydrolyzes the starch, transforming it into sugars. The resulting sugar solution is then carefully filtered and concentrated to achieve the desired solids range. The syrup exhibits an appealing aroma, a pale yellow to light golden color, and a sweet, neutral flavor. It is free from any off odors or fermentation odors, ensuring a high-quality and enjoyable taste experience.

AMYROSE™ series offer ingredient solution to manufacturers who have challenged of replacing of modified food starch. Also we delivers the simple labels and friendly ingredient as consumer desire.

Rosebrand CASSTEX G1 is a modified tapioca starch, carefully crafted to enhance food formulations. This fine white powder offers valuable benefits and features for culinary applications. With its neutral taste and odor, it effortlessly integrates into various recipes without affecting the original flavor profile. CASSTEX TM G1 excels at improving cooking stability, ensuring consistent results during the cooking process.

ROSEBRAND Organic Tapioca Syrup DE 27 is a premium organic sweetener perfect for a wide range of food applications. This tapioca syrup falls under the Sweeteners & Syrups product family in the Taste & Flavor category of food ingredients. It caters to markets such as bakery, confectionery, desserts & fruit preparations, beverage (juice & juice drinks), dairy, and food processing & packaging. With its nutritive sweetener function and delightful sweet taste, it enhances the flavor profile of your products. ROSEBRAND Organic Tapioca Syrup DE 27 is made from plant-origin ingredients, ensuring its natural authenticity. It comes in a convenient liquid form, available in drums, totes (IBC), and tanks. This organic tapioca syrup meets stringent certifications and compliance standards, including FSSC 22000, Halal, Kosher, and GMP, guaranteeing its quality and reliability.

Rosebrand FIBIOCA CF is a unique Tapioca-based fiber that combines tapioca starch with insoluble fiber, creating a versatile and beneficial ingredient. Presented as a fine powder with an off-white color, FIBIOCA TM CF offers a range of advantages and features for various applications. As a thickening agent, it adds viscosity and texture to food preparations, enhancing the overall mouthfeel and providing a pulpy texture.

ROSEBRAND CASSTEX 2P is a modified tapioca starch which is provided in powder form. This modified starch can be used in food formulations to improve texture as well as to improve the cooking stability . It is neutral in taste & odor. Bakery and snacks are the food industries where this product is recommended to be used but not restricted to.