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The Arnhem Group Company Logo

The Arnhem Group Reb-A/ Citrus Extract Blend 1000 (Granular)

The Arnhem Group Reb-A/ Citrus Extract Blend 1000 (Granular) is an all- natural sweetener and flavor enhancer. It contributes zero calories & zero carbohydrates to finished products. It is derived from Stevia (Reb‐A) and Citrus Aurantium, granular in form. Our citrus extract has been blended with Reb‐A (97%) to improve flavor. An additional benefit is a cost savings.

Ingredient Name: Citrus Extract

Functions: Flavor Enhancer, Non Nutritive Sweetener, Sugar Substitute

Labeling Claims: Allergen-free, Clean Label, Halal, Kosher, Zero Calorie

Certifications & Compliance: Halal, Kosher

    Knowde Enhanced TDS

    Identification & Functionality

    Flavor

    Orange Varietals

    Flavor Family

    Fruit Flavors

    Ingredient Name

    Citrus Extract

    Food Ingredients Functions

    Flavor Enhancer,

    Non Nutritive Sweetener,

    Sugar Substitute

    Ingredients
    Stevia Extract, Citrus Aurantium
    Technologies

    Food Ingredients

    Product Families

    Food Ingredients — Taste & Flavor

    Flavor Enhancers,

    Sweeteners & Syrups

    Food Ingredients — Whole Foods, Extracts & Premixes

    Alternates & Replacements

    Features & Benefits

    Labeling Claims

    Allergen-free,

    Clean Label,

    Halal,

    Kosher,

    Zero Calorie

    Food Ingredients Features

    Cost Effective

    Applications & Uses

    Markets

    Food & Nutrition

    Applications

    Food & Nutrition — Beverage

    Other Non-Alcoholic Beverages

    Food & Nutrition — Food

    Bakery,

    Confectionery,

    Dairy,

    Desserts & Fruit Preparations,

    Meat, Poultry & Seafood

    Food & Nutrition Applications

    Confectionery Products,

    Filling Applications,

    Frozen Desserts,

    Fruit Based Preparations,

    Ice Cream,

    Icing,

    Processed Meat Products,

    Yogurt

    Application

    CALORIE /CARBOHYDRATE REDUCTION:

    • Beverages
    • Confections
    • Ice Cream
    • Yogurt
    • Fruit Preparations
    • Frozen Desserts
    • Prepared Foods
    • Processed Meats
    • Baked Goods
    • Icings
    • Fillings.

    Properties

    Physical Form

    Granules,

    Solid

    Taste
    Sweet
    Soluble in
    Water
    Typical Properties
    ValueUnitsTest Method / Conditions
    AllergensAbsent—HPLC Assay
    Bulk Density0.35-0.55g/ccHPLC Assay
    Flavonoids23 – 28%HPLC Assay
    Moisturemax. 8%HPLC Assay
    Particle Size through 60 meshmin. 90%HPLC Assay
    Rebaudioside-A Glycosides*72 – 77%HPLC Assay
    SynephrineAbsent—HPLC Assay

    Regulatory & Compliance

    Certifications & Compliance

    Halal,

    Kosher

    Compliance

    USA :

    • Title 21 CFR 101.22
    • Title 21 CFR 170.3 (o)
    • Title 21 CFR 182.20

    EU :

    • EU Council Directive   88/388
    • EU Council Directive   06/52
    • EU Council Directive   89/107EU
    • Council Directive   08/1334

    Canada:

    • 27 CRC Section B.10.0.16

    Kosher Status :

    • OU Kosher/IFANCA Halal Certified

    Packaging & Availability

    Packaging Type

    Boxes

    Packaging
    • 10 kg. poly lined boxes

    Storage & Handling

    Storage

    Best storage is realized in a clean, dry odor-free area at ambient temperature and humidity. Stable up to 36 months from date of manufacture.  Product stored beyond the expiration date should be tested periodically for fitness of use.