- Ingredient Name:Goat Lactose
- Physical Form:Powder
- End Uses:Milk, Ice Cream, Cheese, Yogurt
The Milky Whey Goat Lactose is produced from fresh goat whey. It contains at least 99% lactose and at most 1% moisture content. This product can be used in a wide variety of products including cheeses, yogurt, milk, ice creams, and more.