Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Wheat Flour
- Technologies
Applications & Uses
- Markets
- Applications
Properties
- Appearance
- White to Creamy Powder
- Odor
- Smell Fresh and Typical Flour Smell
- Specifications
Value | Units | Test Method / Conditions | |
Protein Content | min. 10.5 | % | - |
Moisture Content | max. 14 | % | - |
Total Ash Content | max. 0.58 | % | - |
Acid Insoluble Ash | max. 0.050 | % | - |
Wet Gluten | 26 - 32 | % | - |
Alcohalic Acidity | max. 0.070 | % | - |
Particle Size | 100 | mesh | - |
Regulatory & Compliance
- Certification
- APEDA
- FIEO
- India Organic
- Vedic Organic
- USDA Organic
Packaging & Availability
- Packaging Type
- Packing
25/50Kgs PPBag or as per buyers request we can also provide in 1kg,2kg,5kg bags.
- Loading
22MT in 1 X 20 FCL.
Storage & Handling
- Shelf Life
Maximum 6 months from the date of manufacturing.
- Storage
To be Stored in clean, dry, infestation free area, unopened bag.