Products

Organic Soybean is considered as most rich source of protein and is acknowledged for unsurpassable freshness.

Sugandha White Rice has a moisture content of maximum 13% with average grain length(pre-cooked) of 7.80mm.

TLS Mercantile Fennel Seeds have a sweet and aromatic flavor and emit a pleasant odor. In India, fennel seeds are available in yellow and green color. While the green colored fennel seeds (saunf) are chewed as a mouth freshener, the yellow variety is used for cooking purposes.

Soya Grits are manufactured using only Non GMO soya-bean seed. Before being processed the seeds go through a rigorous multiple stage cleaning process to remove all foreign material. The graded seeds are then conditioned, cracked, de-hulled and rolled into flakes. The flakes undergo highly efficient extraction. They are then effectively toasted, to obtain optimum level of protein, maintain amino acid profile and destroy anti-nutritional factors.The finished product then undergoes a final vigorous screening through advanced graders to get desired uniform consistency throughout the product. Can be used as a source of high protein ingredient in all classes of poultry, aqua, swine and equine feed formulations.

A by-product of Wheat Grain known as Wheat Flour or Maida is specifically used in bakery industries. This product is most commonly used in Chinese, Continental and Indian form of cooking. Wheat flour is being widely used in bakery products such as Cakes, Pizzas Noodles, Biscuits, Breads, Pastry, Chapati, etc. throughout the world.

Widely popular for their distinctive spice flavor, cumin seeds are commonly featuring ingredients in the North African, Middle-East, Western Chinese, Indian, Cuban and North Mexican cuisine. Cumin seeds impart distinctive strong flavor, and warm perception on taste buds. This comes from certain group of essential oils present in them.

Steamed Basmati Rice (Premium Quality) has a moisture content of maximum 13% with average grain length(pre-cooked) of 8.40mm.

TLS Mercantile Flax Seeds are worldwide exported produce, known for its richness with omega 3 fatty acids.Lin Seed also known as Flax Seeds are native to Europe and Asia. These are oval and flat and range from light golden in color to reddish brown. It is free of chemical taints, residuals or odors Residual levels conform to current regulations.

Rice is an excellent source of energy, especially energy-giving carbohydrates which are used in brain performance, everyday growth repair & physical activity.

Millets have considerable potential for use as an ingredient in foods and beverages. As they are gluten-free they are suitable for celiacs. The major categories of traditional foods where millets can be effectively used are fermented and unfermented flat breads, fermented and unfermented thin and thick porridges, steamed and boiled products, snack foods, alcoholic and nonalcoholic beverages.

DefatedUntoasted Soya Flour manufactured from clean, sound and healthy Non GMO Soya beans by cracking, de-hulling, toasting and grinding them. The coarser particles are separated by air classification to get a free flowing pale yellow powder of high quality. Soya Flour, is used extensively in the bread and bakery industry because of its bleaching properties.

TLS Mercantile Dry Red Chillies is king of spices and is in huge demand due to its rich aroma, prickly hot taste and rich red color. It is exported with and without stem, as per buyers request.

Barley is still considered one of the top five cereal grains in the world. Only ten percent of barley is used as human food, while the remaining percentage is used for brewing malt beverages, including beer and whiskey. However, the majority of harvest barley is used for livestock feed.

Creamy White Sella Rice has a moisture content of maximum 13% with average grain length(pre-cooked) of 8.35mm.

Fenugreek also known as Methi is a native of South Eastern Europe and West Asia,but is widely cultivated in other parts of the world. It also hasmedicinal properties.

Pusa Steam Basmati Rice has a moisture content of maximum 13% with average grain length(pre-cooked) of 7.4mm.

Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat.

Dried coriander seeds are one of the common spice ingredients used worldwide. In general, completely dried seeds gently roasted under low flame just before milling in order to get fine powder. Roasting releases special aromatic compounds and essential oils in the seeds.