Products

Steamed Basmati Rice (Premium Quality) has a moisture content of maximum 13% with average grain length(pre-cooked) of 8.40mm.

A by-product of Wheat Grain known as Wheat Flour or Maida is specifically used in bakery industries. This product is most commonly used in Chinese, Continental and Indian form of cooking. Wheat flour is being widely used in bakery products such as Cakes, Pizzas Noodles, Biscuits, Breads, Pastry, Chapati, etc. throughout the world.

Sugandha White Rice has a moisture content of maximum 13% with average grain length(pre-cooked) of 7.80mm.

DefatedUntoasted Soya Flour manufactured from clean, sound and healthy Non GMO Soya beans by cracking, de-hulling, toasting and grinding them. The coarser particles are separated by air classification to get a free flowing pale yellow powder of high quality. Soya Flour, is used extensively in the bread and bakery industry because of its bleaching properties.

Millets have considerable potential for use as an ingredient in foods and beverages. As they are gluten-free they are suitable for celiacs. The major categories of traditional foods where millets can be effectively used are fermented and unfermented flat breads, fermented and unfermented thin and thick porridges, steamed and boiled products, snack foods, alcoholic and nonalcoholic beverages.

Rice is an excellent source of energy, especially energy-giving carbohydrates which are used in brain performance, everyday growth repair & physical activity.

Creamy White Sella Rice has a moisture content of maximum 13% with average grain length(pre-cooked) of 8.35mm.

Barley is still considered one of the top five cereal grains in the world. Only ten percent of barley is used as human food, while the remaining percentage is used for brewing malt beverages, including beer and whiskey. However, the majority of harvest barley is used for livestock feed.

Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat.

Pusa Steam Basmati Rice has a moisture content of maximum 13% with average grain length(pre-cooked) of 7.4mm.