company tower banner
Treatt Company Logo

Treatt 2-METHYL-4-PROPYL-1,3, OXATHIANE

2-METHYL-4-PROPYL-1,3, OXATHIANE appears in Pale yellow liquid. It is Used in tropical fruit flavors – passionfruit, mango, pineapple, at 0.1ppm in confectionery and dairy products, and at 0.5ppm in non-alcoholic beverages.

Physical Form: Liquid

Certifications & Compliance: BRC Certified, Organic Certified, SEDEX Approved, USDA Organic

Labeling Claims: Organic

Technical Data Sheet
  • TypeDocument Name
View All Documents

Knowde Enhanced TDS

Identification & Functionality

Flavor Family
Flavor Ingredient Class
Ingredient Name
Food Ingredients Functions
Brussels Tariff Number
293090.709
FEMA Number
3578.0
CAS No.
59323-76-1
EC No.
261-699-8
Technologies
Status
  • Nature-identical: reported found in passionfruit
  • A patent exists on use in fragrances.
Chemical Structure

Treatt 2-METHYL-4-PROPYL-1,3, OXATHIANE - Chemical Structure

Features & Benefits

Labeling Claims

Applications & Uses

Status
  • Nature-identical: reported found in passionfruit
  • A patent exists on use in fragrances.

Properties

Physical Form
Odor
Tropical Fruit. Sulfurous, Green.
Typical Properties
ValueUnitsTest Method / Conditions
Wt/ml (20 °C)0.975%-
Refractive Index (20ºC)1.48ºC-
Assay (Mixed Isomers, Glc)98.0%-
Flash Point (Closed Cup)50.0ºC-

Regulatory & Compliance

Storage & Handling

Storage Conditions

Stable stored at ambient temperatures. Store in full containers away from sources of heat and light.