Knowde Enhanced TDS
Identification & Functionality
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Brussels Tariff Number
- 2914199090.0
- CAS No.
- 4643-27-0
- FEMA Number
- 3603.0
- Technologies
- Product Families
- Status
Nature-identical: reported found in wheat bread
- Chemical Structure
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Status
Nature-identical: reported found in wheat bread
Properties
- Physical Form
- Odor
- Green/Fruity, Pineapple/Tropical, ‘Dried Apricot
- Typical Properties
Value | Units | Test Method / Conditions | |
Wt/ml (20 °C) | 0.849 | % | - |
Refractive Index (20ºC) | 1.444 | ºC | - |
Assay (GLC) | 98.0 | % | - |
Flash Point (Closed Cup) | 58.0 | ºC | - |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Storage Conditions
May slowly deteriorate at ambient temperature. Refrigeration recommended.