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Triballat Ingredients Extra fine soft butter

Triballat Ingredients Extra fine soft butter is a churned butter is made from fresh milk collected in Brittany and Normandy, France’s most famous regions for superior dairy products. Churned butter has a superior quality, a creamier texture, more developed aroma and a richer taste than a classic butter.

Features: Creamy Texture, High Quality

End Uses: Biscuits, Chocolates, Cooking Oil

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    Applications

    It can be used in bakery, cooking, chocolate and biscuits industries.