Knowde Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Product Highlights
The products in the WIBERG optimizer range help to produce stable and homogeneous emulsions that positively influence consistency and texture, especially in the production of cooked sausage products.
Depending on the recipe, these emulsions may replace a share of the pure meat and/or fat, thus significantly contributing to the reduction of material costs.- Product Highlights
Item No. M203396
Applications & Uses
- Markets
- Food & Nutrition Applications
- Dosage
Fat extension:1:15:15 (Extender Eco:fat skin/beef fat:water)
Meat extension: 1:20:20 (Extender Eco:meat:water)
Properties
Regulatory & Compliance
- Certification
Not Halal