Products in Tea, Cocoa & Coffee: Spice

Flavorchem Ginger Extract (Natural) (41.703) is a burnt orange liquid with a ginger-like flavor and odor. It is a true extract that adds a warming ginger and zesty citrus profile. Its recommended starting use level is 0.20 - 0.40%. This extract is suitable for water-soluble applications.

Flavorchem Cardamom Oil Solution 1% (85.162) is a clear colorless to pale yellow liquid with a cardamom-like flavor and odor. It is a solution of cardamom essential oil that bursts with spicy, zesty, and peppery notes, along with floral and camphoraceous nuances. The suggested starting usage for this product is 0.10 - 0.20%.

Flavorchem Cassia Oil Solution 1% in ETOH (25.068) is strong and spicy in cinnamic notes, similar to true cinnamon from Sri Lanka. The aroma and taste are warm, with a woody top note and sweet, earthy, and balsamic undertones. Its suggested starting use level is in the range of 0.10 - 0.20%.

Flavorchem Anise Extract (Natural) (05.040) is a pure anise extract that is characteristic of star anise. While most popular in Indian and Chinese cuisine, anise extract can be used in foods all over the globe. Start usage at 0.15% and adjust as desired.

The Ginger People Unpasteurized Ginger Juice #30102 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The Ginger People Unfiltered Ginger Juice #30105 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The Ginger People Organic Ginger Juice #50407 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The Ginger People Ginger Juice Non-GMO #50410 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The Ginger People Organic Unfiltered Ginger Juice #31105 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The Ginger People Unfiltered Turmeric Juice #20106 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The Ginger People Unpasteurized / 70 Mesh Ginger Juice #31101 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The Ginger People Unfiltered Ginger Juice #20105 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The Ginger People Turmeric Juice Non-GMO #50507 is obtained by proprietary juicing process, which retains valuable ginger actives. It Amplifies and unifies other flavors. It has extraordinary health and wellness credentials.

The origin of coriander is not clear, but the importance of this spice since ancient times is undeniable: it is mentioned in writings dating back more than 2000 years. The fresh seed has an unpleasant smell. 100 days of drying are necessary to develop its beautiful aromatic notes.

Cassia Bark (Cinnamon) are chips of sweet cassia bark cinnamon which possesses a perfect amount of bark and bite. Nearly the same as cinnamon, it is sometimes called Chinese Cinnamon. The two spices can be used interchangeably. Cassia is a bit coarser and the taste is not quite as delicate.

The country of origin for ROBUSTA S18 STANDARD is Vietnam.

EOAS Organics (Pvt) Ltd Ginger is the solvent extract of ground dried rhizomes of Zingiber Officinale of Sri Lankan origin. The dark brown colored liquid pourable at ambient temperature has a lemony, refreshing aroma of ginger with a pungent taste. Zingiber officinale Roscoe Rhizome is a common condiment available in many foods and beverages. Gingerols, shogaols, paradols and zingerone contain in ginger resulted to ‘hot’ sensation in the mouth. Maturity, genotype and agro-climatic conditions are mainly affected to the quality of ginger. Considering all these facts we provide different formats of dried ginger with maximum quality.

Supernutrients Cardamom Powder Organic added to biscuits, cookies, and other sweet treats to give a little spice or enhance the flavor of aromatic curries. Alternatively, mix with coffee for a delicious cardamom spiced latte.

Alahram Herbs Parsley is used for flavoring to sauces, soups, omelets, stuffing, meat, and other dishes, or sprinkled finely chopped over salads and vegetables & in the preparation of parsley butter. In combination with other herbs, is a component of the bouquet garni in French cooking. Dried leaves are also used for these purposes. The leaves are frequently used as garnish. Medicinally has ability to counteract poisons and for treatment of coronary conditions. Parsley, fresh and dehydrated, has carminative and diuretic properties. Parsley tea is prepared by steeping the dried leaves. The chopped leaves have been used externally as a remedy for bites and stings and as a treatment of cancerous tumors.

The country of origin for ROBUSTA S16 STANDARD is Vietnam.

The country of origin for ROBUSTA S18 CLEAN is Vietnam.

The country of origin for ROBUSTA S18 WET POLISHED is Vietnam.