Products in Phytochemicals

Bio-Botanica, Inc. Alfalfa Herb is a product from the Leguminosae plant family with the Latin name Medicago sativa. Key chemical constituents include apigenin, luteolin, coumestrol, quercetin, medicarpin, daidzein, and genistein. This product is functional in the categories of cardiovascular and digestive support. Alfalfa is known for its unique ability to fix nitrogen from the air and is often referred to as the "father of all foods" and a green superfood. It is widely used as hay, and alfalfa seeds are often sprouted and used in salads or sandwiches.

Bio-Botanica, Inc. Astragalus Root In Propylene Glycol is a product, that is a part of the Fabaceae plant family and scientifically known as Astragalus membranaceus, comprises key chemical constituents, including astragalus polysaccharide (APS), flavonoid compounds, saponin compounds, and alkaloids. It serves various functional categories within the food, beverage, and dietary supplement domains, including support for respiratory, immune, and detox functions. It also finds application in the cosmetic and personal care industry for skin-related purposes. Astragalus root has held a significant place in Chinese herbal traditions since ancient times, with a history spanning over 2000 years in China. It is renowned for its ability to balance the body's systems and is characterized by its yellow color, which gives rise to its Chinese name, "Huang Qi," signifying the "yellow leader." Traditional Chinese use of astragalus aims to strengthen "chi," the body's vital life force and protective energy.

Bio-Botanica, Inc. Parsley Leaf In Glycerin is a product from the Umbelliferae/Apiaceae plant family, with the Latin name Petroselinum crispum. Its key chemical constituents include volatile oil including myristicin, apiole, flavonoids, phthalides, coumarins including bergapten, and vitamins A, C, and E, as well as iron. This product serves functional categories in food, beverages, and dietary supplements, focusing on flavors and immune support. It is also used in the cosmetic and personal care industry for applications related to fragrance and skin.

Bio-Botanica, Inc. Ginger Root In Propylene Glycol is a product under the plant family Zingiberaceae, with the Latin name Zingiber officinale. It contains volatile oil, including zingiberene, and oleoresin, including gingerols and shogaols. This product serves the food/beverage/dietary supplement functional categories of flavors, blood sugar support, and women's health.

Bio-Botanica, Inc. Lavender Flower In Glycerin is a product from the Lamiaceae plant family, with the Latin name Lavandula angustifolia. Key chemical constituents include volatile oil (up to 3%) containing over 40 constituents, including linalyl acetate, cineole, linalool, nerol, and borneol. It also contains flavonoids, tannins, and coumarins. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Hawthorn Berry In Glycerin is a product under the plant family Rosaceae, with the Latin name Crataegus oxyacantha. It contains polyphenols, flavonoids, epicatechin, hyperoside, quercetin, rutin, and isoquercitrin. This product is intended for the food/beverage/dietary supplement functional categories of digestive support, mood & stress support, cardiovascular support, and detox support.

Bio-Botanica, Inc. Pau D'Arco Inner Bark In Butylene Glycol is a product from the plant family Bignoniaceae, known by its Latin name Tabebuia avellanedae. It contains key chemical constituents, including quinones such as lapachol, bioflavonoids, lapachenole, carnosol, indoles, coenzyme Q10, alkaloids, including tecomine and steroidal saponins. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting bone and joint health and digestive health. It also serves a functional role in cosmetic and personal care products related to skin and immune support.

Bio-Botanica, Inc. Lavender Flower In Butylene Glycol is a product from the Lamiaceae plant family, with the Latin name Lavandula angustifolia. Key chemical constituents include volatile oil (up to 3%) containing over 40 constituents, including linalyl acetate, cineole, linalool, nerol, and borneol. It also contains flavonoids, tannins, and coumarins. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Hyssop Herb is a product in the plant family Lamiaceae, with the Latin name Hyssop officinalis. Its key chemical constituents include volatile oil, fat, sugar, choline, tannins, carotene, and xanthophyll. This product is intended for the food/beverage/dietary supplement functional category related to respiratory support.

Bio-Botanica, Inc. Feverfew Herb In Propylene Glycol is a product under the plant family Asteraceae, with the Latin name Tanacetum parthenium. It contains sesquiterpene lactones, essential oils, and flavonoids. Similar to the previous Feverfew Herb product, it is used in the food/beverage/dietary supplement functional categories of immune support and nervous system support. It also has applications in the cosmetic/personal care functional category for oral health.

Bio-Botanica, Inc. Eyebright Herb In Glycerin is a product under the plant family Orobanchaceae, with the Latin name Euphrasia officinalis. It contains aucubin and other iridoid glycosides, lignans, flavonoids, tannins, and a small amount of essential oil. This product is used in the food/beverage/dietary supplement functional categories of respiratory support and immune support.

Bio-Botanica, Inc. Blueberry Leaf In Glycerin is a product under the plant family Ericaceae, with the Latin name Vaccinium myrtillus. It contains phenolic compounds, tannins, anthocyanins, rutin, and isoquercitrin. This product is intended for the food/beverage/dietary supplement functional categories of immune support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Sarsaparilla Root In Butylene Glycol is a product under the plant family Liliaceae, with the Latin name Smilax ornata. Its key chemical constituents include saponin glycosides, sarsasaponin, parillin, smilasaponin, steroidal glycosides, sitosterol, sarsapogenin, simagenin, sarsaparilloside, essential oil, resin, bitter, starch, calcium lactate, and trace minerals. This product falls into the functional category of bone and joint support.

Bio-Botanica, Inc. Kelp is a product in the plant family Laminariaceae, with the Latin name Saccharina latissima. It falls under the food/beverage/dietary supplement functional category of nutrients and immune support.

Bio-Botanica, Inc. Goldenseal Root In Glycerin is a product from the plant family Ranunculaceae, known by its Latin name Hydrastis canadensis. It contains key chemical constituents, including hydrastine, berberine, canadine, and various alkaloids. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting respiratory, immune, and digestive health. It also serves a functional role in cosmetic and personal care products related to oral health and skin health.

Bio-Botanica, Inc. Wild Yam Root In Butylene Glycol is a product belonging to the plant family Dioscoreaceae. Its Latin name is Dioscorea villosa. The key chemical constituents include steroidal saponins, mainly diosgenin, phytosterols, beta-sitosterol, alkaloids, tannins, starch, and resin. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health, sexual health, and bone and joint support.

Bio-Botanica, Inc. Cinnamon Bark In Glycerin is a natural ingredient derived from cinnamon bark. It is a valuable addition to the food and nutrition industry, particularly in the field of nutraceuticals and supplements, contributing to nutrition and well-being. This extract is prepared in glycerin, which is commonly used in various food and beverage applications. It is particularly well-suited for the production of functional beverages and energy drinks, making it a versatile ingredient in the food and nutrition sector.

Bio-Botanica, Inc. Rose Hips In Butylene Glycol is a product under the plant family Rosaceae, with the Latin name Rosa canina. It contains flavonoids, carotenoids, fatty acids (FAs), and has a high content of vitamins, especially vitamin C. This product is used in the food/beverage/dietary supplement functional categories of immune support and nervous system support.

Bio-Botanica, Inc. Blue Cohosh Root In Propylene Glycol is a product under the plant family Berberidaceae, with the Latin name Caulophyllum thalictroides. It contains alkaloids and saponins. Similar to the previous Blue Cohosh Root product, it serves the food/beverage/dietary supplement functional categories of women's health support, digestive support, and immune support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Catnip Herb In Propylene Glycol is a product under the plant family Lamiaceae, with the Latin name Nepeta cataria. It contains iridoids, tannins, volatile oils, mainly comprising alpha- and beta-nepetalactone, citronellal, and geraniol. Similar to the previous Catnip Herb product, it is used in the food/beverage/dietary supplement functional category of digestive support.

Bio-Botanica, Inc. Gotu Kola In Glycerin is a product belonging to the plant family Apiaceae. Its Latin name is Centella asiatica. The key chemical constituents include pentacyclic triterpenes, mainly asiaticoside, madecassoside, asiatic and madecassic acids. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on immune support, digestive health, respiratory health, and cardiovascular health. It is also relevant in the cosmetic and personal care functional category, specifically for skin care.

Bio-Botanica, Inc. Artichoke Leaf is a product under the plant family Asteraceae, with the Latin name Cynara cardunculus. It contains sesquiterpene lactones, including cynaropicrin, inulin, minerals, vitamins B1, B2, and C, and cynarin. This product is used in the food/beverage/dietary supplement functional categories of digestive support and cardiovascular support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Catnip Herb In Butylene Glycol is a product under the plant family Lamiaceae, with the Latin name Nepeta cataria. It contains iridoids, tannins, volatile oils, mainly comprising alpha- and beta-nepetalactone, citronellal, and geraniol. This product is intended for the food/beverage/dietary supplement functional category of digestive support.

Bio-Botanica, Inc. Plantain Leaf In Propylene Glycol is a product from the Plantaginaceae plant family, with the Latin name Plantago. Its key chemical constituents include flavonoids, alkaloids, terpenoids, phenolic acid derivatives, iridoid glycosides, fatty acids, polysaccharides, and vitamins. This product serves functional categories in food, beverages, and dietary supplements, including respiratory and digestive support. It is also used in the cosmetic and personal care industry, particularly for skin and nervous system applications.

Bio-Botanica, Inc. Lavender Flower In Propylene Glycol is a product from the Lamiaceae plant family, with the Latin name Lavandula angustifolia. Key chemical constituents include volatile oil (up to 3%) containing over 40 constituents, including linalyl acetate, cineole, linalool, nerol, and borneol. It also contains flavonoids, tannins, and coumarins. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Milk Thistle Seed In Propylene Glycol is a product derived from the Asteraceae plant family with the Latin name Taraxacum officinale. It contains key chemical constituents, including vitamins, minerals, terpenoids, and caffeic acid. Dandelion root has a sweet smell with a grassy, slightly bitter taste. This product is associated with functional categories in food, beverage, and dietary supplements, particularly detox, immune support, and digestive health. Dandelion root has a history of use in folk medicine dating back to ancient times, and it is considered a bitter herb that aids in digestion and supports liver health. It provides a wide range of vitamins, minerals, terpenoids, and caffeic acid.

Bio-Botanica, Inc. Calendula Flower Marigold is a product belonging to the plant family Asteraceae. Its Latin name is Tagetes erecta. The key chemical constituents include limonene, terpinolene, (z)-myroxide, piperitone, piperitenone, piperitenone oxide, and β-caryophyllene. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health and women's health. It is also relevant in the cosmetic and personal care functional category, specifically for skin and immune support.

Bio-Botanica, Inc. Thyme Herb In Propylene Glycol is a product from the plant family Lamiaceae, with the Latin name Thymus vulgaris. Its key chemical constituents include volatile oil, including thymol, methyl chavicol, cineole, borneol, flavonoids (including apigenin and luteolin), tannins, bitterness, saponins, and resins. This product is categorized for use in food, beverages, and dietary supplements for flavors, immune support, and respiratory health.

Bio-Botanica, Inc. Horseradish - Liquid Extract is a product in the plant family Brassicaceae, with the Latin name Armoracia rusticana. Its key chemical constituents include allyl isothiocyanate, myrosinase, and beta-phenylethyl isothiocyanate. This product is intended for the food/beverage/dietary supplement functional categories of flavor and spice.

Bio-Botanica, Inc. Cranberry In Glycerin is derived from cranberries and is used as a natural ingredient in the food and nutrition industry. It serves as an ingredient for nutraceuticals and supplements, supporting nutrition and well-being. This extract can be utilized in various food and beverage applications, especially in functional beverages and energy drinks. It offers versatility for food and nutrition applications in the markets of nutrition and well-being, as well as functional beverages and energy drinks.

Bio-Botanica, Inc. Wild Yam Root In Propylene Glycol is a product belonging to the plant family Dioscoreaceae. Its Latin name is Dioscorea villosa. The key chemical constituents include steroidal saponins, mainly diosgenin, phytosterols, beta-sitosterol, alkaloids, tannins, starch, and resin. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health, sexual health, and bone and joint support.

Bio-Botanica, Inc. Eyebright Herb In Butylene Glycol is a product under the plant family Orobanchaceae, with the Latin name Euphrasia officinalis. It contains aucubin and other iridoid glycosides, lignans, flavonoids, and tannins, with little essential oil. This product serves the food/beverage/dietary supplement functional categories of respiratory support and immune support.

Bio-Botanica, Inc. Cascara Sagrada Bark In Butylene Glycol is a product under the Latin name Frangula purshiana. Its key chemical constituents include anthranol, glycosides, barbaloin, and charysaloin. This product is intended for food/beverage/dietary supplement functional categories related to digestive support.

Bio-Botanica, Inc. Goldenseal Root In Butylene Glycol is a product from the plant family Ranunculaceae, known by its Latin name Hydrastis canadensis. It contains key chemical constituents, including hydrastine, berberine, canadine, and various alkaloids. This product is categorized for use in food, beverages, and dietary supplements, with a focus on supporting respiratory, immune, and digestive health. It also serves a functional role in cosmetic and personal care products related to oral health and skin health.

Bio-Botanica, Inc. Chamomile Flower In Propylene Glycol is a product within the plant family Asteraceae, known by its Latin name Matricaria recutita. It contains key chemical constituents, including flavonoids such as quercetin, apigenin, luteolin, and rutin. In terms of aroma and taste, it offers a delicate, grassy floral flavor with a hint of apple aroma. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, and digestive health. Additionally, it falls under the cosmetic and personal care functional category for oral health.

Bio-Botanica, Inc. Motherwort Herb In Propylene Glycol is a product under the plant family Lamiaceae, with the Latin name Leonurus cardiaca. Key chemical constituents include alkaloids, including l-stachydrine, iridoids, including leonurine, diterpenes, flavonoids, caffeic acid, tannins, and resin. This product serves functional roles in the categories of sexual health and mood and stress support within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare and immune support applications.