Brands in Fatty Acids & Specialty Lipids

40-53% DHA algal oil

Omega-3H is the Trade Mark of Huatai 's ultra-pure and highly concentrated omega-3 fatty acids, the 3H means High quality, High purity, and High Value with the lowest limits of Oxidation and Environmental Pollutants

OmegaGel products are molecularly distilled and laboratory-tested to be free of potentially harmful levels of mercury, heavy metals, dioxins, PCB's and other unwanted contaminants.

AvestaDHA™ is 100 % vegetarian source of omega three fatty acid derived from a microalgae isolated from the marine milieu. It has the goodness of fish oil but free from pollutants, metals and other impurities. It is beneficial for the heart, developing brain and good and long lasting vision.

micellon® is a line of clean, self-emulsifying oils using proprietary micellar technology. Formulated with non-synthetic surfactants, micellon® self-emulsifying oils are designed to enhance the absorption of hydrophobic actives. Greater absorption All natural food grade ingredients Solubilized actives - Curcumin & Boswellia Patent-pending technology

An innovative addition to our lineup of vegan Omega-3s, thetamega³ concentrates are high-potency, high-quality, highly sustainable vegan algal omega-3 concentrates derived from the co-stream of our alphamega³™ oils. These concentrates boast a superior sensory experience due to clean, minimal processing and the fact that their final composition is more than 90% pure triglyceride.

SharpPS® Green is a novel, all-natural source of Phosphatidyl Serine produced from Sunflower Lecithin. Unlike traditional soy based Phosphatidyl Serine, it is soy-free and allergen-free making it an excellent option for those seeking allergen-free labeling; it can additionally be labeled as non-GMO.

Master Chef® Soybean Oil is Crafted from refined, bleached, and deodorized soybean oil; clear and brilliant at room temperature with a neutral flavor and odor.

VITASPERSE® is our proprietary, aqueous dispersion technology that allows the customer to formulate water-insoluble nutrients into water-based products.

NExtwelltive® line offers ingredients aimed to create comprehensive healthcare solutions, including cardiovascular, osteo-articular, dermatologic and cognitive.

The unique cocoa powders of JS are highly defatted and near 100% fiber solids. Applied in bakery and confectionery, ice cream and dairy as well as in low caloric health products. Ensuring high intense coloring and dispersibility in liquid is exceptionally good. Due to less fat, a mild alkalization still results in a strong intrinsic color impact without requirements to label alkali (under 7%). 

GSM-Oil™ is a distinctive blend of synergistic polyunsaturated fatty acids (PUFAs). This formulation collaborates to enhance circulation and oxygen absorption, effectively combat joint inflammation, and aid in the recovery from skin disorders. Alleviate rheumatoid arthritis symptoms, reduce inflammation, and enjoy improved circulation and oxygen intake

Ahiflower® seed oil is a pure, plant-based oil that provides a uniquely balanced daily omega with an unparalleled combination of omega-3, 6, 9 fatty acids, essential for health, vitality and wellness. Unlike fish and flax, Ahiflower contains gamma linolenic acid (GLA), an omega-6 associated with skin and haircoat health and a healthy inflammatory response.

VITADRY™ allows our customer to formulate nutrients into non-water based  formulations, while giving the consumer all of the same benefits delivered  by the VitaSperse® technology.

MASCID® products are Fatty Acid derivatives widely used in the Home and Personal Care industries. They can also be used as a raw material or as an intermediate for pharmaceutical, rubber, plastic, paint and lubricant industries. They are an effective high-quality substitute for many petroleum-based products.

ButyraGen™ is an innovative, next-generation prebiotic – it is a direct butyrate generator for gut health and beyond, generating high levels of butyrate directly in the colon. Butyrate is a key short-chain fatty acid (SCFA) postbiotic that has been shown to be a critical signaling molecule for improving gut health and for gut-related effects on other organs via the gut-brain axis. ButyraGen™ has the unique ability to generate butyrate mostly independent of the state of the microbiome, delivering benefits to a wide variety of people. ButyraGen™ delivers benefits as a stand-alone, low-dose prebiotic, or in combination with probiotics to further enhance the health benefits across multiple gut-organ axes.Benefits: Gut Health, Prebiotic, Brain and Nervous Systems Support, Immunity, Inflammation, Mood and Sleep, Cardiovascular Health, Metabolic Syndrome, Thermogenesis, Oxidative Stress, Anti-Aging, Skin Health, Liver Health, Lung Health, Overall Health, Cognitive Health, AntioxidantApplications: Dietary Supplements, Functional Foods & Beverages, Animal Health

LipidsLife™ formulation with suitable fatty acid ratio to satisfy the formulation needs from end users. We use emulsification & Micro- encapsulation technology to produce through special spray dry system.

NEOBEE® is a caprylic/capric triglyceride. It is made using glycerin from vegetable oil sources and medium-chain fatty acids from coconut or palm kernel oil.

The Algae Oil Powder Series is a plant-based solution crafted to enhance the dietary intake of Omega-3, including DHA, EPA, and Astaxanthin. Our proprietary PUFA-Sealing™ Multi-layer Microencapsulation Technology optimizes the benefits of our product, guaranteeing excellent water solubility and versatility for various applications.

Infat® is the only sn-2 palmitate ingredient with 7 proven benefits. INFAT®, a specially structured vegetable oil with palmitic acid bound to the middle position of the triglyceride (also known as sn-2 position), developed for infant formula to elevate its sn-2 palmitate level, so it is closer to human milk fat structure.INFAT® is produced for Advanced Lipids in the facilities of AAK in Karlshamn, Sweden. The production unit is state of the art and fully automated, designed for continuous operation, and equipped with the latest technology for the enzymatic process of structured triglycerides of the type found in mother’s milk.The plant has all necessary Quality Assurance and Quality Control certifications for the baby food industry including ISO 9001:2008, FSSC 22000:2010, ISO 14001:2004, ISO/IEC 17025 and the Kosher and Halal certifications.

MASEMUL® emulsifiers are a range of products that are used in a variety of food applications ranging from bakery, confectionery, margarine, frozen desserts and dairy. Emulsifiers perform various functions such as the emulsification of two or more immiscible phases, starch complexing and dough strengthening in bread-making, demulsification in ice-cream, and as a drying agent for yeast. They are used in the following applications.