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    Dalian Zhen-Ao Bio-Tech banner
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    Dalian Zhen-Ao Bio-Tech
    • Brands:0
    • Products:15
    • HQ:
    "Zhen-Ao Bio-Tech (ZABT) consists of 5 production units: ribonucleic acid (RNA), 5′- nucleotides (single or mixed), yeast extract (YE), animal nutrition, and VTBR wastewater treatment, and is the only company in China integrates upstream and downstream of yeast fermentation, yeast RNA extraction, enzymatic engineering, nucleotide production, yeast technology in one site. The company holds over 30 production permits in food additives, food ingredients, human nutrition, and animal nutrition, and is a proud ingredient supplier for some international food and beverage businesses, and is currently supplying 3 out of the world’s top 5 infant formula brands. ZABT combines over 40 years of actual production experience in ribonucleic acid (RNA) with a team of experts and was committed to China’s national project: “Old Northeast Industrial Base Revitalization Project: 5′-Nucleotides Industrialization” and utilizes a world-class Yeast Extract (YE) team and production technology. We currently employees 37% or more bachelor or higher educated staff to ensure your orders are in the best hands. ZABT maintains a strong research and production capability on top of our “zero-tolerance” food safety and quality control system. With a mutual belief of “Adopting life sciences to benefit humanity in health”, and invests in the technology, the right people, social responsibilities, and the environment with a sustainable concept, to further improve product quality and market competitiveness, dedicated to providing better products and better services for all customers."
    Mother Murphy's Flavors banner
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    Mother Murphy's Flavors
    • Brands:1
    • Products:838
    • HQ:

    We are 76 years young, have over 60,000 flavors developed and continue to maintain the highest quality standards in the flavor industry. Innovation is part of the history and tradition of Mother Murphy's. Our chemists spend years learning about flavor qualities that go beyond taste and aroma. They know when to recommend powdered flavoring or flavor extracts. They understand the science of cooking and the realities of shelf-life, as well as how to blend complex flavor systems to bring your application to the forefront of consumer demand.

    The rising interest in health and wellness has people demanding products with enhanced nutritional profiles. However, these additions can create off flavors. The inclusion of flavor modifiers can help satisfy demand for not only health, but also taste. Mother Murphy's Bittermask is the most effective natural masking agent on the market. This product can completely mask the metallic aftertaste of potassium chloride for sodium reduction, block fish off notes in fish oil applications, smooth alcohol burn in spirits, decrease aftertaste of vitamins and nutraceuticals, and significantly reduce stevia off notes. Bittermask can enhance sweetness to provide more of a sugar type profile in stevia sweetened applications. Our flavors are used in all applications, across all industries that require flavors or extracts.

    Our production turnaround time is one of the fasted in the industry. Partner with Mother Murphy's Flavors and let us together create that perfect flavor profile. Experience the Flavors.

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