Ingredion

Ingredion

VITESSENCE® TEX Crumbles 102 - 70000339

Ingredient Name: Pea Protein, Texturized

Ingredient Origin: Plant Origin

Labeling Claims: Halal, Plant-Based, Non-GMO, Kosher, Gluten-free, Naturally Derived

Certifications & Compliance: Generally Recognized As Safe (GRAS), Kosher, Non-GMO Project, FDA Approved, Halal

Physical Form: Crumbs, Solid

VITESSENCE® TEX Crumbles 102 textured protein is a plant-based protein crumble produced through extrusion.

Ingredion

HOMECRAFT® Prista P 101 Yellow Pea Flour - 70000514

Ingredient Name: Pea Flour

Physical Form: Powder

Labeling Claims: Halal, Additive-free, Clean Label, Non-GMO, Kosher, Gluten-free

Certifications & Compliance: Kosher, Generally Recognized As Safe (GRAS), Halal, FDA Approved, Non-GMO Project

Features: Protein Enrichment, Fiber Enrichment, Free of Major Allergens

HOMECRAFT® Prista P 101 pea flour is the mechanically milled and air-classified portion of dehulled, dry, split yellow peas (Pisum sativum). The pea flour undergoes proprietary physical treatment that improves taste profile and reduces microbiological counts compared to conventional products.

Ingredion

HOMECRAFT® Prista P 211 Flour - 70000515

Ingredient Name: Lentil Flours

Physical Form: Powder

Labeling Claims: Halal, Kosher

Certifications & Compliance: Kosher, Generally Recognized As Safe (GRAS), Halal

Features: Free of Major Allergens

HOMECRAFT® Prista P 211 lentil flour is the mechanically milled and processed portion of dehulled, dry, split yellow lentils (Lens culinaris). The lentil flour undergoes proprietary physical treatment that improves taste profile and reduces microbiological counts compared to conventional products.

Ingredion

HOMECRAFT® Prista P 301 Flour - 70000516

Ingredient Name: Pea Flour

Physical Form: Powder

Labeling Claims: Halal, Additive-free, Clean Label, Non-GMO, Kosher, Gluten-free

Certifications & Compliance: Kosher, Generally Recognized As Safe (GRAS), Halal, FSSC 22000, FDA Approved, Non-GMO Project, ISO 22000

Features: Protein Enrichment, Fiber Enrichment, Free of Major Allergens

HOMECRAFT® Prista P 301 Flour - 70000516 is the mechanically milled and air-classified portion of dehulled, dry, split faba beans (Vicia faba). The faba bean flour undergoes proprietary physical treatment that improves taste profile and reduces microbiological counts compared to conventional products.

Ingredion

ENZOSE® 62 DE Corn Syrup/Glucose - 016500

Function: Sweetener, Nutritive Sweetener

Ingredient Name: Corn Syrup

Labeling Claims: Halal, Non-GMO, Kosher

Calories (Energy): 327.0 - 327.0 Cal/100 g

Certifications & Compliance: Generally Recognized As Safe (GRAS), FCC Compliant, Kosher, ISO 22000, Non-GMO Project, FDA Approved, FSSC 22000, Halal, GFSI Certified

Physical Form: Liquid

Enzose® 62 DE Corn Syrup/Glucose 016500 is an enzyme conversion, ion-exchanged, 62 D.E. regular viscosity corn syrup.

Ingredion

MALTISWEET® 3145 NON-GMO - 27105190

Chemical Name: Maltitol

Function: Viscosity Modifier, Humectant, Sweetener, Texturizing Agent, Thickener

CAS Number: 585-88-6

Dosage Form: Suspension, Syrups

Labeling Claims: Non-GMO, Kosher, Halal

Synonyms: (2S,3R,4R,5R)-4-{[(2R,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(Hydroxymethyl)Tetrahydro-2H-Pyran-2-Yl]Oxy}Hexane-1,2,3,5,6-Pentol,4-O-alpha-D-Glucopyranosyl-D-Glucitol,D-Maltitol

MALTISWEET® 3145 NON-GMO is a non-crystallizing syrup bulking agent for solution suspension and can act as a humectant, texturing agent, and stabilizing aid. It is non-reactive and non-cariogenic. It typically contains at least 60% maltitol and is used as a replacement for sucrose and corn syrup in sugar-free and reduced-sugar applications. Its sweetness and taste are similar to sugar. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non-GM products. It meets the requirements of USP/ NF.

Ingredion

PURITY® 21T - 04730300

Chemical Name: Tapioca Starch

Function: Diluent, Filler, Bulking Agent, Binder

CAS Number: 9005-25-8

Dosage Form: Capsules, Tablets

Labeling Claims: Kosher, Non-GMO, Halal

Certifications & Compliance: ISO 14001, Non-GMO Project, Halal, ISO 22000, ISO 9001, Kosher, Hazard Analysis Critical Control Point (HACCP), FSSC 22000, GMP

PURITY® 21T is a native starch derived from tapioca. It is extra white, free-flowing for use as a filler and disintegrant in a broad range of pharmaceutical applications. It develops viscosity as it is cooked in an aqueous system. Upon cooling, it will be set to a gel-like consistency. Its moisture is not more than 15%. It meets the requirements of USP/ NF.

Ingredion

UNIDEX® Agglomerated Dextrose - 020540

Chemical Name: Dextrose Monohydrate

CAS Number: 77938-63-7

Function: Binder

Manufacturing Technology: Direct Compression

Labeling Claims: Halal, Kosher, Non-GMO

Certifications & Compliance: GFSI Certified, Kosher, Generally Recognized As Safe (GRAS), Non-GMO Project, Halal

UNIDEX® Agglomerated Dextrose 020540 is an agglomerated dextrose monohydrate product with maltodextrin. UNIDEX® has a very uniform coarse particle size profile and provides a range of functional benefits in Pharma tableting. It is very compressible to be used as a binder for direct compression, helping the tablet to remain intact during handling and transportation. It can also be used as an effective bulking agent, making it easier to handle the tablet during the manufacturing process. It has excellent flowability, reducing the risk of sticking and clogging during the tableting process.

Ingredion

VITESSENCE® Pulse 1803 C Pea Protein Isolate - 70000502

Ingredient Name: Pea Protein Isolate

Ingredient Origin: Plant Origin

Labeling Claims: Clean Label, Non-GMO, Halal, Kosher, Plant-Based, Gluten-free, Naturally Derived

Features: Emulsifying, Improved Oil Retention, Free of Major Allergens, Plant-Based Alternative, Improved Water Holding Capacity

VITESSENCE® Pulse 1803 C Pea Protein is prepared by water-based extraction of yellow peas (Pisum sativum). It contains a minimum of 80% protein content on dry matter basis .