Products results

Parker Ingredients White Wax Confectioners Glazes are natural wax containing shellac solutions that are available in a variety of solids that meet industry standards.

4-n-butyl resorcinol, but generally, everyone likes to simplify writing butyl resorcinol. The first one to add it to the whitening product is the Japanese POLA, um~ the one that relies on the whitening pill in the domestic fire. It is characterized by poor solubility in water and soluble in ethanol.

Kondima Engelhardt Hazelnut compound coating coating with a strong taste of first-class, highly refined roasted hazelnuts. It contains no cocoa and is slightly softer than cocoa coatings because hazelnuts contain a high percentage of oil. The color is similar to NNh, and it produces a nice glaze.

Norevo Quick Coat is a universally applicable gumming agent to pre-treat, standardize, and stabilize sugar-coated and chocolate-coated centers. It smoothens the center surface and allows for homogeneous coating results, even for centers with uneven surfaces. Moreover, it improves the adhesion between the product’s center and shell to prevent chipping and damages to the surface. Quick Coat forms a barrier to prevent oil, acid, or water migration and increases the stability against heat and mechanical stress. Also available as a sugar-free version.

SureFlo™ Enjoy the benefits of a cellulose only anti-caking agent with SureFlo™ cellulose based blends. These innovative starch-free, cellulose-based products provide the same antimycotic and oxygen scavenging options as our Free Flow® product line.

Bioprox Feta is blend of mesophilic starter cultures. It is specific starter cultures for the production of traditional or industrial feta.

Bioprox Stirred yogurts is blend of specific strains. It is thick, creamy texture. It has range offering various aromatic solutions depending on the objectives.

Sarda Gums and Chemicals ISABGOL is a sterilized psyllium husk powder.

FILTERCARB SA1000 is powdered chemical activated carbon with high decolorization power and purity. This particular activation, particle size and porosimetric distribution was studied to remove meso-macro pollutants, colors and bad odors from beverages (wine, vinegar, glucose, juice fruit, oil, etc.) and for purification of chemical and pharmaceutical products.

Trimoline is use to extend moistness in products & avoid crystallization.

Asilpax International B.V. Pyrogenic silica 200 is characterized by high chemical resistance to the influence of the most chemical reagents. It can be mixed with water and with the most of organic liquids. By adding silica to the liquid, it's possible to reach its density, jelly state. Pyrogenic silica is hygroscopic, and easily absorbs moisture.

Norevo Quick Shine is an aqueous polishing solution for panned goods on chocolate and fat compound basis. It creates a smooth polish within a short time - even under humid conditions.

Norevo Quick Flash is a ready-made powder mixture that contains ammonium chloride. It gives the center or the surface of coated goods a spicy-salty flavor. The use of Quick Flash allows for the production of stable coated products while preventing damage to the sugar layers due to salt migration.

Beeswax is mainly used as a building material in the beehive. The honey bee sweats out the wax through certain glands and uses it to build the honeycomb in its hive. Beeswax consists mainly of fatty acid esters and is insoluble in water. Beeswax is used in a variety of ways, but is concentrated in the cosmetics industry as a base material for creams and ointments, and in the food industry as a separating and coating agent. This product is of pharma/food/cosmetic quality with analysis.

Norevo Quick Dip is an anti-sticking and glazing agent for flavored fruit strings and extruded licorice products. This releasing agent for extruded mogul products prevents the products from sticking together during the manufacturing process and in packaging. It creates a homogeneous shine on the product surface while protecting it against drying up.

Bioprox Drinking yogurts is blend of specific strains. It is thick, creamy texture. It has range offering various aromatic solutions depending on the objectives.

Norevo Quick Glanz M is a mixture of micronized beeswax and carnauba wax. It gives hard and soft pan-coated goods a long-lasting perfect gloss even at low dosage levels. They leave a protective film on their surface, thus preventing panned goods from sticking together. Quick Glanz K produces a brilliant polish within no time.

VINESA NATURAL INGREDIENTS DISTILLATES AND FORTIFYING SPIRITS is alcohol with an alcoholic strength between 65º and 79º obtained by means of distilling in a copper still or column, which retain the organoleptic properties of the wine used as the raw material. They are used in Food Sectors.

Norevo Quick Glanz L is a wax paste dispersion in highly stable vegetable oil. It gives hard and soft pan-coated goods a long-lasting perfect gloss even at low dosage levels. They leave a protective film on their surface, thus preventing panned goods from sticking together. Quick Glanz K produces a brilliant polish within no time.

Prestige Proteins Sodium Caseinate is a modified protein extracted from pure farm milk. It offers exceptional functioning properties that are able to utilize in various processed foods.

EconoFlow® Make the most of your product budget with EconoFlow®. This corn starch based anti-caking solution provides the low dust, good flow and convenient application properties that your company needs – at the most economical price.

Parker Ingredients Sure Gloss Polish 1096 is a micronized particle size dispersion of beeswax and carnauba wax in organic solvent designed for pan polishing firm sugar confections.

Caviro Distillerie Srl Ethyl Alcohol is a 100% biobased, derives from its vinous origin, linked to Caviro Group's wine production chain, which is the largest in Italy, to which cereals and sugars are added.

BACTOFERM® F-SC-111 offers a fast pH decline and color development.

Frost & Glaze® Icing Sugar is a high quality fondant sugar used to make smooth, creamy but textured icings and high quality glazes. This ingredient provides rapid wet-out in cold water with excellent adherence and sheen as well as naturally extending shelf life. Its fast-drying characteristics with no separation, grit, or clumping texture result in a smooth non-cracking presentation for your finished product.

Shandong Bangye Monoammonium Phosphate (MAP) is colorless transparent quadratic system crystal.

Carob Coating is a palm kernel oil based confectioner coating flavored with carob powder and it is a type of Compound.

SDM Nutraceuticals Beeswax Yellow Cake is a natural wax produced in the bee hive of honey bees. Apart from this use by bees, the use of beeswax has become widespread and varied. Purified and bleached beeswax is used in the production of food, cosmetics, and pharmaceuticals.

An aqueous pre-polish to assist in sealing and smoothing the confectionery surface. A useful barrier for compound coatings containing cocoa butter substitutes and suitable for applications where the chocolate has not had sufficient time to fully solidify prior to polishing.

Natural Enrichment Industries (NEI) EU 600A is used as Flow agent, anti-caking agent, calcium/phosphorus fortification.

BACTOFERM® HPS is a pepperoni culture with a very fast pH decline at higher temperatures (above 32C/90F). The product comes in a frozen pelletized format.

FOOD COM Microbial Coagulant is suitable for the production of fresh cheeses. It is suitable for customers who want an alternative to animal rennet.

Lyckeby Keep is a speciality starch range used for production of spray-dried products. ​The speciality starches in the Lyckeby Keep range are designed for production of spray-dried products and cover broad range of applications.

Parker Ingredients Powdered Carnauba Wax - 120 NF is a fine powder for dry wax polishing of sugar confections.

Agrigum Agri-Lump Acacia is a dried exudate obtained from the stems and branches of Acacia senegal trees.

AraTAs® Varnish varnishes seal the surface of the confectionery creating a barrier to high humidity and increases in temperature.