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    Banhoek Chilli Oil Company
    • Brands:1
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    • HQ:South Africa
    • Banhoek Chili Oil was established in 2018 in the Cape Winelands (South Africa’s “Napa Valley”) near Cape Town.
    • After years of frustration at not being able to find the “sauce piquante” chili oil they’d previously discovered while living in Europe, founders, Ken Kinsey-Quick and Adi Meintjes set out to create their own premium chili oil; testing and trialing dozens of variations of chillies, oils and production methods until they got it just right. What began as a passion project in the kitchen has since grown into a thriving enterprise, now sold in hundreds of stores across Southern Africa, the United Kingdom, Germany, UAE, Australia and the United States. 
    • Banhoek Chili Oil won a coveted Great Taste Award in 2019, awarded by the UK’s Guild of Fine Food, the world’s largest and most trusted food accreditation scheme.
    • Banhoek Chili Oil is not a HOT product but enhances the flavor of any dish without overpowering. 
    • We only use non GMO canola oil for a smoother mouth feel, a more neutral carrier to bring out the chili flavor, not to mention the health benefits of pure canola oil.
    • This product is Healthy, Vegan Friendly, Halal, Kosher and 100% natural.
    • Banhoek Chili Oil is an essential in every kitchen as its versatility is exceptional ranging from a cooking oil (frying shrimps in it is delicious) to a condiment over breakfast eggs, lunch salad and dinner pizza, pasta, burgers, fish, meat, chicken and even dessert! In other words, any dish you want to spice up!

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