Products

Ag Processing Lecithin is obtained by degumming filtered crude soybean oil. The wet sludge from the degumming process is dried under vacuum in a thin film evaporator. Lecithin is used in foods because of its emulsifying, wetting, colloidal, antioxidant and physiological properties. Lecithin also performs as a release agent for the baking and plastics industries. Lecithin also serves as a dispersing agent in latex paints and printing inks.

Ag Processing RBD-High Oleic Soybean Salad Oil is refined at our refinery in Hastings, Nebraska, to meet the growing demand for high oleic oil. It is 100% fully refined, bleached, and deodorized high oleic soybean. Careful bleaching assures oil with light color making it the oil of choice when bottled for foodservice or retail distribution. Thorough refining and deodorization guarantee that the oil will not mask the natural flavor profile of your food products. High oleic soybean oil maintains excellent stability and its unique fatty acid profile makes it healthy 0g trans fat choice when a liquid vegetable oil is preferred.

AGSOY® RBD-Soybean Oil is a 100% fully refined, bleached, and deodorized soybean oil. Careful bleaching assures oil with light color making it the oil of choice when AGSOY® is bottled for foodservice or retail distribution. Thorough refining and deodorization guarantee that AGSOY® will not mask the natural flavor profile of your food products. AGSOY® maintains excellent stability and is high in polyunsaturates making it the healthful choice when a liquid vegetable oil is preferred.