Products

AroniaCraft® 7% Powder is a Pure aroniaberry (Aronia melanocarpa) extract; processed without organic solvent via physical membrane separation and spray-dried with maltodextrin as an excipient; standardized to a minimum anthocyanin content of 7%.

Cran d’Or™ Cranberry Seed Extract - 60 Mesh derived from cranberry seeds (Vaccinium macrocarpon) from which the oil has been extracted by a cold extraction process without the use of solvents.

Standardized Black Currant 30% Powder is a Pure black currant (Ribes nigrum) extract; processed with ethanol as an extract solvent and spray-dried; standardized to a minimum anthocyanin content of 30%.

Blue D’Or® Wild Blueberry Powder is a dried wild blueberry (Vaccinium angustofolium).

Aronia Juice Powder is a Pure aroniaberry (Aronia melanocarpa) juice concentrate; spray-dried with maltodextrin as an excipient.

Sweet Cherry Juice Powder is a pure sweet cherry (Prunus avium) juice concentrate; spray-dried with maltodextrin as an excipient.

Cranberry Protein Powder is a Pure cranberry (Vaccinium macrocarpon) seed protein powder; cold pressed without enzymes or extraction solvents; 100% vegan.

ElderCraft® 3.2% Liquid is a Pure European black elderberry (Sambucus nigra) liquid; concentrated without organic solvents via physical membrane separation; standardized to a minimum anthocyanin content of 3.2%.

BerrySelect™ Powder is pure aroniaberry (Aronia melanocarpa), elderberry (Sambucus nigra), and bilberry (Vaccinium myrtillus) extract; processed without organic solvent via physical membrane separation and spray-dried with maltodextrin as an excipient; standardized to a minimum anthocyanin content of 12%; blend formulated to provide broad-spectrum antioxidant support.

Standardized Aronia 15% Powder is a Pure aroniaberry (Aronia melanocarpa) extract; processed with water and ethanol as an extract solvent and spray-dried; standardized to a minimum anthocyanin content of 15%.

Standardized Black Currant 25% Powder is processed with ethanol as an extract solvent and spray-dried; standardized to a minimum anthocyanin content of 25%.

Aronia Juice Concentrate 65° Brix is a Pure aroniaberry (Aronia melanocarpa) fruit concentrate.

ElderCraft® 7% Powder is a Pure European black elderberry (Sambucus nigra) extract; processed without organic solvent via physical membrane separation and spray-dried with maltodextrin as an excipient; standardized to a minimum anthocyanin content of 7%.

Elderberry Juice Concentrate (65° Brix) is a Pure elderberry (Sambucus nigra) fruit concentrate.

Milled Cranberry Fiber is a Pure cranberry pomace; dried, milled, and sifted into powder.

CurrantCraft® 8% Powder Extract is processed without organic solvent via physical membrane separation and spray-dried with maltodextrin as an excipient; standardized to a minimum anthocyanin content of 8%.

ElderCraft® 4% Extract Powder processed without organic solvent via physical membrane separation and spray-dried with maltodextrin as an excipient; standardized to a minimum anthocyanin content of 4%.

CurrantCraft® 11% Powder is a Pure European black currant (Ribes nigrum) extract; processed without organic solvent via physical membrane separation and spray-dried with maltodextrin as an excipient; standardized to a minimum anthocyanin content of 11%.

Cran naturelle - ProCran™ - 60 Mesh are formulated to provide more protein and fiber.

Artemis® Cranberry 90MX Juice Powder 12:1 is a Pure cranberry (Vaccinium macrocarpon) juice concentrate; spray-dried with magnesium hydroxide as an excipient; tri-calcium phosphate as an anti-caking agent; 90% cranberry solids.

Standardized Bilberry 25% Powder is a Pure bilberry (Vaccinium myrtillus) extract; spray-dried and standardized to a minimum anthocyanin content of 25%.

Bilberry Juice Powder is a Pure bilberry (Vaccinium myrtilllus) juice concentrate; spray-dried with maltodextrin as an excipient.

Standardized Bilberry 36% Powder is processed with ethanol as an extract solvent, spray dried, and standardized to a minimum anthocyanin content of 36%

BerryDefense® Immune Support Blend is high anthocyanin blend of elderberry (Sambucus nigra), aroniaberry (Aronia melanocarpa), and black currant (Ribes nigrum) fruit juice powders and standardized extracts.

Black Currant Juice Powder is a Pure European black currant (Ribes nigrum) juice concentrate; spray-dried with maltodextrin as an excipient.

Standardized Purple Corn 7.5% Powder is a Pure purple corn (Zea mays) aqueous extract; concentrated and spray-dried with maltodextrin as an excipient; standardized to a minimum anthocyanin content of 7.5%.

Cran d’Or™ Cranberry Powder - 60 Mesh are standardized to a minimum proanthocyanidin content of 7.2%. The manufacturing process of this powder provides an ingredient rich in fiber and lipids with low level of organic acids. Pinkish in color, this ingredient contains a high level of proanthocyanidins (PACs). Development trials have shown that it is possible to incorporate this ingredient in the manufacturing process of confectionery products using gelling agents (gum, pectin, gelatin).

Standardized Cranberry Powder 1% PAC extract; spray-dried with magnesium hydroxide as an excipient; standardized to a minimum proanthocyanidin content of 1% via DMAC.

Cran NaturelleTM Organic Cranberry Dry Seed Extract – 60 Mesh derived from organic cranberry seeds (Vaccinium macrocarpon) from which the oil has been extracted by a cold extraction process without the use of solvents.

Cran naturelle™ Organic Cranberry Powder - 60 Mesh are standardized to a minimum proanthocyanidin content of 7.2%. The manufacturing process of this powder provides an ingredient rich in fiber and lipids with low level of organic acids. Pinkish in color, this ingredient contains a high level of proanthocyanidins (PACs). Development trials have shown that it is possible to incorporate this ingredient in the manufacturing process of confectionery products using gelling agents (gum, pectin, gelatin).

Cran d’Or - ProCran™ - 60 Mesh are formulated to provide more protein and fiber.

Organic Acerola 22% Vitamin C Powder is a Pure organic acerola cherry (Malpighia glabra) fruit, processed without organic solvent via physical membrane separation and spray-dried with organic tapioca maltodextrin as an excipient and calcium hydroxide as a processing aid; standardized to a minimum vitamin C level of 22%.