- Ingredient Name:Chocolate Powder
- Functions:Emulsifier
- Labeling Claims:Kosher, Halal, Sugar-free, Dairy-free
- End Uses:Desserts, Filling Applications, Confectionery Products, Snacks, Puddings, Icing, Frozen Desserts, Sauces, Confectionery Coatings, Milkshake, Ice Cream, Pasta
Concentrated Dairy Free Chocolate Crystals SuperChoc 604-36 is produced by cryogenically crystallizing high quality, concentrated, sugar free, dairy free, plain chocolate base with non-allergenic lecithin. The product consists of greater than 95% cocoa solids. Categorized as E322, it is used as an emulsifier in chocolate coatings, fillings, icing and dustings, hot and cold beverages, confectionery,snacks, frozen and chilled dairy desserts, puddings, baked goods,ice cream, milkshakes, sweet and savory sauces, and pasta products.