Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Ingredients
- Lavender Oil
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Product Highlights
BOTANICAL NAME
- Lavandula angustifolia
AROMA & FLAVOR
- Floral and herbal, with a sweet nuance unique to the region of Bulgaria. Also retains a warm, somewhat fruity and herbaceous nuance alongside its delicate sweeter undertones.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Odor
- Characteristic
- Appearance
- Colorless to amber liquid
- Typical Properties
- Physico-Chemical Properties
Value | Units | Test Method / Conditions | |
Refractive Index (at 20°C) | 1.4530 - 1.4670 | — | — |
Specific Gravity (at 25°C) | 0.8750 - 0.8930 | — | — |
Value | Units | Test Method / Conditions | |
Flash Point | 156 | °F | — |
Relative Density | 0.88 | — | — |
Vapour Pressure | max. 20.5 | mm²/s | — |
Vapour Pressure (at 20°C) | 0.01 | mm Hg | — |
Regulatory & Compliance
- Chemical Inventories
Storage & Handling
- Shelf Life
- 730 Days
- Storage and Handling
- Store in cool place away from heat and sources of ignition.