Products

Bio-Botanica, Inc. Licorice Root is a product under the plant family Fabaceae, with the Latin name Glycyrrhiza glabra. It contains glycyrrhizin, glycyrrhetic acid, isoliquiritin, and isoflavones. This product serves the food/beverage/dietary supplement functional categories of flavors, digestive support, women's health, immune support, and respiratory support. It also has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Elderberry is a product in the plant family Adoxaceae, with the Latin name Sambucus. Its key chemical constituents include rutin, anthocyanins, and agglutinins. It falls under the food/beverage/dietary supplement functional category of immune support.

Bio-Botanica, Inc. St. John's Wort Herb is a product from the Hypericaceae plant family, with the Latin name Hypericum perforatum. Its key chemical constituents include flavonoids, naphthodianthrones (hypericin and pseudohypericin), phloroglucinols (hyperforin and adhyperforin). This product serves functional categories in food, beverages, and dietary supplements, including support for women's health, sleep, and mood and stress. It is also used in the cosmetic and personal care industry, particularly for skin and nervous system applications.

Bio-Botanica, Inc. Calendula Flower Marigold is a product belonging to the plant family Asteraceae. Its Latin name is Tagetes erecta. The key chemical constituents include limonene, terpinolene, (z)-myroxide, piperitone, piperitenone, piperitenone oxide, and β-caryophyllene. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health and women's health. It is also relevant in the cosmetic and personal care functional category, specifically for skin and immune support.

Bio-Botanica, Inc. Plantain Leaf is a product within the plant family Plantaginaceae. Its Latin name is Plantago. Key chemical constituents include flavonoids, alkaloids, terpenoids, phenolic acid derivatives, iridoid glycosides, fatty acids, polysaccharides, and vitamins. This product falls under the food/beverage/dietary supplement functional category for respiratory and digestive applications, as well as the cosmetic/personal care functional category for skin and nervous system benefits.

Black Cohosh Root Zea Botanicals™ is a liquid blend of Black Cohosh Root extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Bio-Botanica, Inc. Dandelion Root is a product derived from the plant family Asteraceae with the Latin name Silybum marianum. It contains key chemical constituents, including flavonolignans such as silymarin, bitter principles, and polyacetylenes. This product is associated with functional categories in food, beverage, and dietary supplements, particularly detox and digestive support. Milk thistle (Silybum marianum) has a long history of being honored for its role in supporting the liver in its function as a detoxification organ. It is a flowering herb related to the daisy family and is native to southern European countries, although it can now be found in temperate regions throughout the world.

Bio-Botanica, Inc. Cinnamon Bark Extract is derived from cinnamon bark and is used as a natural ingredient in the food and nutrition industry. It finds applications in the field of nutraceuticals and supplements, supporting nutrition and well-being. This extract can be used in various food and beverage applications, particularly in functional beverages and energy drinks. It is a versatile ingredient for food and nutrition applications in the markets of nutrition and well-being, as well as functional beverages and energy drinks.

Blueberry Leaf Zea Botanicals™ is a liquid blend of Blueberry Leaf extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Grape Seed Zea-Botanicals® is a liquid blend of Grape Seed extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea-Botanicals® offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Ginseng, White Chinese Root Zea Botanicals™ is a liquid blend of White Chinese Ginseng Root extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Oregon Grape Root Zea Botanicals™ is a liquid blend of Oregon Grape Root extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Bio-Botanica, Inc. Rhubarb Root is a product under the plant family Polygonaceae, with the Latin name Rheum rhabarbarum. It contains anthraquinone derivatives, dianthrones, stilbenes, polyphenols, flavonoids, and chromones. This product is used in the food/beverage/dietary supplement functional categories of flavor enhancement, nutrient support, cardiovascular support, and digestive support. It also has applications in the cosmetic/personal care functional category for skin care and as a nutrient source.

Bio-Botanica, Inc. Milk Thistle Seed is a product from the Asteraceae plant family with the Latin name Silybum marianum. Key chemical constituents include flavonolignans, including silymarin, as well as bitter principles and polyacetylenes. This product is associated with functional categories in food, beverage, and dietary supplements, specifically detoxification and digestive support. Milk thistle, scientifically known as Silybum marianum, has been revered for centuries and is recognized as an important herb that supports the liver in its role as a detoxification organ. Milk thistle is a flowering herb that belongs to the daisy family and is native to southern European countries, although it is now found in temperate regions across the world.

Blue Vervain Herb Zea Botanicals™ is a liquid blend of Blue Vervian Herb extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Codonopsis Root Zea Botanicals™ is a liquid blend of Codonopsis Root extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Bio-Botanica, Inc. Irish Moss is a product under the plant family Gigartinaceae, with the Latin name Chondrus crispus. It contains polysaccharide carrageenan, iodine, and sulfur. This product is used in the food/beverage/dietary supplement functional categories of providing nutrients, acting as an additive, and serving as a thickening agent. Additionally, it has applications in the cosmetic/personal care functional category for skin care and as an additive and thickening agent.

Bio-Botanica, Inc. Yarrow Flowers is a product within the plant family Asteraceae. Its Latin name is Achillea millefolium. Key chemical constituents include volatile oils containing linalool, camphor, sabinene, chamazulene, sesquiterpene lactones, flavonoids, alkaloids, achilleine, polyacetylenes, triterpenes, salicylic acid, coumarins, and tannins. This product falls under the food/beverage/dietary supplement functional category for digestive and women's health.

Devil's Claw Root Zea Botanicals™ is a liquid blend of Devil's Claw Root extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Bio-Botanica, Inc. Hawthorn Berry is a product under the plant family Rosaceae, with the Latin name Crataegus oxyacantha. Its key chemical constituents include polyphenols, flavonoids, epicatechin, hyperoside, quercetin, rutin, and isoquercitrin. This product serves the food/beverage/dietary supplement functional categories of digestive support, mood & stress support, cardiovascular support, and detox support.

Bio-Botanica, Inc. Fenugreek Seed is a product under the plant family Leguminosae, with the Latin name Trigonella foenum-graecum. It contains steroidal saponins, mainly estrogenic, alkaloids, bitter principles, and inulin. This product is used in the food/beverage/dietary supplement functional categories of women's health support, digestive support, and immune support. It also has applications in the cosmetic/personal care functional category for fragrance.

Bio-Botanica, Inc. Chamomile Flower is a product within the plant family Asteraceae, known by its Latin name Matricaria recutita. It contains key chemical constituents, including flavonoids such as quercetin, apigenin, luteolin, and rutin. In terms of aroma and taste, it offers a delicate, grassy floral taste with a hint of apple aroma. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood & stress, and digestive health. Additionally, it falls under the cosmetic and personal care functional category for oral health.

Bio-Botanica, Inc. Valerian Root is a product belonging to the plant family Caprifoliaceae, with the Latin name Valeriana officinalis. It contains key chemical constituents, including volatile oils like bornyl acetate and beta-caryophyllene, iridoids such as valtrate and isovaltrate, alkaloids, glycosides, caffeic and tannic acids, glucose, and resin. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, digestive health, women's health, and energy support.

Bio-Botanica, Inc. Fennel Seed is a product in the plant family Umbelliferae, with the Latin name Foeniculum vulgare. Its key chemical constituents include phenols, phenolic glycosides, and volatile aroma compounds such as trans-anethole, estragole, and fenchone. This product is intended for the food/beverage/dietary supplement functional category of digestive support.

Bio-Botanica, Inc. Ginger Root is a product under the plant family Zingiberaceae, with the Latin name Zingiber officinale. It contains key chemical constituents, including volatile oil including zingiberene, and oleoresin including gingerols and shogaols. This product serves the food/beverage/dietary supplement functional categories of flavors, blood sugar support, and women's health support.

Bio-Botanica, Inc. Damiana Leaf is a product under the plant family Turneraceae, with the Latin name Turnera diffusa. Its key chemical constituents include essential oil, alkaloids (including damianin), bitter compounds, flavonoids, cyanogenic glycoside, and tannins. This product serves the food/beverage/dietary supplement functional categories of digestive support and sexual health support.

Bio-Botanica, Inc. Lomatium Root is a product in the plant family Apiaceae, with the Latin name Lomatium. Its key chemical constituents include tannins, gallotannin, and aucubin. This product is designed for food/beverage/dietary supplement functional categories related to respiratory and immune support.

Bio-Botanica, Inc. Gentian Root is a product in the plant family Gentianaceae, with the Latin name Gentiana lutea. Its key chemical constituents include gentiopicroside, xanthones, monoterpene alkaloids, polyphenols, and flavones. It is intended for the food/beverage/dietary supplement functional category related to flavors.

Bio-Botanica, Inc. Catnip Herb is a product under the plant family Lamiaceae, with the Latin name Nepeta cataria. Its key chemical constituents include iridoids, tannins, and volatile oils, mainly comprising alpha- and beta-nepetalactone, citronellal, and geraniol. This product serves the food/beverage/dietary supplement functional category of digestive support.

Bio-Botanica, Inc. Parsley Leaf is a product from the Umbelliferae/Apiaceae plant family, with the Latin name Petroselinum crispum. Its key chemical constituents include volatile oil (including myristicin, apiole), flavonoids, phthalides, coumarins (including bergapten), and vitamins A, C, and E, as well as iron. This product serves functional categories in food, beverages, and dietary supplements, including flavors and immune support. It is also used in the cosmetic and personal care industry, particularly for fragrance and skin applications.

Bio-Botanica, Inc. Bupleurum Root is a product under the plant family Apiaceae, with the Latin name Bupleurum rotundifolium. Its key chemical constituents include triterpene saponins, volatile oil, flavonoids, lignans, and polysaccharides. This product serves the food/beverage/dietary supplement functional categories of detox support, immune support, digestive support, and mood & stress support.

White Tea Zea Botanicals™ is a liquid blend of White Tea Leaf extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Bio-Botanica, Inc. Rosemary Leaf is a product under the plant family Labiatae, with the Latin name Rosemarinus officinalis. Its key chemical constituents include caffeic acid, alkaloids, flavonoids, and phenols. This product is designed for the food/beverage/dietary supplement functional categories of flavors and cognitive support. It also finds applications in the cosmetic/personal care functional categories for fragrance and skin care.

Bio-Botanica, Inc. Wild Yam Root Mexican is a product under the plant family Dioscoreaceae, with the Latin name Dioscorea villosa. It contains steroidal saponins, mainly diosgenin, phytosterols (beta-sitosterol), alkaloids, tannins, starch, and resin. This product is used in the food/beverage/dietary supplement functional categories of digestive support, sexual health support, and bone and joint support.

Bio-Botanica, Inc. Marshmallow Root is a product belonging to the plant family Malvaceae, with the Latin name Althaea officinalis. Its key chemical constituents include starch (37%), mucilage (11%), pectin (11%), flavonoids, phenolic acids, sucrose, and asparagine. It serves functional roles in the food/beverage/dietary supplement categories, particularly in the digestive and respiratory contexts. In the cosmetic/personal care category, it finds application in promoting skin and hair health.