Products

Bio-Botanica, Inc. St. John's Wort Herb is a product from the Hypericaceae plant family, with the Latin name Hypericum perforatum. Its key chemical constituents include flavonoids, naphthodianthrones (hypericin and pseudohypericin), phloroglucinols (hyperforin and adhyperforin). This product serves functional categories in food, beverages, and dietary supplements, including support for women's health, sleep, and mood and stress. It is also used in the cosmetic and personal care industry, particularly for skin and nervous system applications.

Bio-Botanica, Inc. St. John's Wort Herb In Butylene Glycol is a product from the hypericaceae plant family, with the Latin name Hypericum perforatum. Key chemical constituents include flavonoids, naphthodianthrones such as hypericin and pseudohypericin, as well as phloroglucinols like hyperforin and adhyperforin. This product serves functional roles in the categories of women's health, sleep support, and mood and stress management within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare and nervous system support applications.

Bio-Botanica, Inc. Chamomile Flower In Glycerin is a product belonging to the plant family Asteraceae, with the Latin name Matricaria recutita. It contains key chemical constituents, including flavonoids such as quercetin, apigenin, luteolin, and rutin. In terms of aroma and taste, it offers a delicate, grassy floral flavor with a hint of apple aroma. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, and digestive health. Additionally, it falls under the cosmetic and personal care functional category for oral health.

Bio-Botanica, Inc. St. John's Wort Herb In Glycerin is a product under the plant family Hypericaceae, with the Latin name Hypericum perforatum. Key chemical constituents include flavonoids, naphthodianthrones hypericin and pseudohypericin, and phloroglucinols hyperforin and adhyperforin. This product is categorized under women's health, sleep support, and mood and stress management in food, beverage, and dietary supplements. It also has applications in the cosmetic and personal care industry for skin and nervous system support.

Bio-Botanica, Inc. Chamomile Flower In Butylene Glycol is a product from the plant family Asteraceae, known by its Latin name Matricaria recutita. It contains key chemical constituents, including flavonoids such as quercetin, apigenin, luteolin, and rutin. In terms of aroma and taste, it offers a delicate, grassy floral flavor with a hint of apple aroma. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, and digestive health. Additionally, it falls under the cosmetic and personal care functional category for oral health.

Bio-Botanica, Inc. Lavender Flower is a product from the Lamiaceae plant family, with the Latin name Lavandula angustifolia. Key chemical constituents include volatile oil (up to 3%), containing over 40 constituents such as linalyl acetate, cineole, linalool, nerol, and borneol. It also contains flavonoids, tannins, and coumarins. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Lavender Flower In Glycerin is a product from the Lamiaceae plant family, with the Latin name Lavandula angustifolia. Key chemical constituents include volatile oil (up to 3%) containing over 40 constituents, including linalyl acetate, cineole, linalool, nerol, and borneol. It also contains flavonoids, tannins, and coumarins. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Chamomile Flower In Propylene Glycol is a product within the plant family Asteraceae, known by its Latin name Matricaria recutita. It contains key chemical constituents, including flavonoids such as quercetin, apigenin, luteolin, and rutin. In terms of aroma and taste, it offers a delicate, grassy floral flavor with a hint of apple aroma. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, and digestive health. Additionally, it falls under the cosmetic and personal care functional category for oral health.

Bio-Botanica, Inc. Lemon Balm Herb In Glycerin is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Fo-Ti Root In Glycerin is a product in the plant family Polygonaceae, with the Latin name Fallopia multiflora. Its key chemical constituents include anthraquinones, phospholipids, tannins, and tetrahydroxystilbene glucoside. This product falls under the food/beverage/dietary supplement functional categories of cardiovascular support, detoxification, and mood & stress support.

Bio-Botanica, Inc. Kola Nut In Glycerin is a product from the plant family Malvaceae, with the Latin name Cola acuminata. Its key chemical constituents include caffeine, theophylline, theobromine, sugar, phlobaphens, tannic acid, d-catechin, and epicatechin. This product is categorized for use in food, beverages, and dietary supplements for energy, mood and stress, digestive support, weight management, and the nervous system.

Bio-Botanica, Inc. Fo-Ti Root In Propylene Glycol is a product under the plant family Polygonaceae, with the Latin name Fallopia multiflora. Its key chemical constituents include anthraquinones, phospholipids, tannins, and tetrahydroxystilbene glucoside. This product is intended for the food/beverage/dietary supplement functional categories of cardiovascular support, detox support, and mood & stress support.

Bio-Botanica, Inc. Kola Nut is a product belonging to the plant family Malvaceae. Its Latin name is Cola acuminata. The key chemical constituents include caffeine, theophylline, theobromine, sugar, phlobaphens, tannic acid, d-catechin, and epicatechin. This product falls into the functional categories of energy, mood and stress management, digestive health, weight management, and support for the nervous system.

Bio-Botanica, Inc. Motherwort Herb In Glycerin is a product from the Lamiaceae plant family, with the Latin name Leonurus cardiaca. Its key chemical constituents include alkaloids, including l-stachydrine, iridoids, including leonurine, diterpenes, flavonoids, caffeic acid, tannins, and potassium. This product serves functional categories in food, beverages, and dietary supplements, with a focus on sexual health and mood & stress management. It is also used in the cosmetic and personal care industry for skin and immune-related applications.

Bio-Botanica, Inc. Valerian Root is a product belonging to the plant family Caprifoliaceae, with the Latin name Valeriana officinalis. It contains key chemical constituents, including volatile oils like bornyl acetate and beta-caryophyllene, iridoids such as valtrate and isovaltrate, alkaloids, glycosides, caffeic and tannic acids, glucose, and resin. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, digestive health, women's health, and energy support.

Bio-Botanica, Inc. Kava Kava Root is a product derived from the plant family Piperaceae with the Latin name Piper methysticum. It contains key chemical constituents, including kavalactones, flavones, chalcones. Kava root has a peppery smell with an earthy, bitter taste. This product is associated with functional categories in food, beverage, and dietary supplements, particularly related to mood and stress management and sleep support. Kava has been cultivated by Pacific islanders for thousands of years, and its root is prepared as a beverage to promote relaxation, calmness, and sleep. Kava contains several classes of chemicals, including kavalactones, flavones, chalcones, and many others. These products listed are not standardized, but for standardized kavalactone percentage, they have another product called Kava-6(r).

Bio-Botanica, Inc. Valerian Root In Butylene Glycol is a product from the plant family Caprifoliaceae, known by its Latin name Valeriana officinalis. It contains key chemical constituents, including volatile oils like bornyl acetate and beta-caryophyllene, iridoids such as valtrate and isovaltrate, alkaloids, glycosides, caffeic and tannic acids, glucose, and resin. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, digestive health, women's health, and energy support.

Bio-Botanica, Inc. Lemon Balm Herb In Propylene Glycol is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Bupleurum Root is a product under the plant family Apiaceae, with the Latin name Bupleurum rotundifolium. Its key chemical constituents include triterpene saponins, volatile oil, flavonoids, lignans, and polysaccharides. This product serves the food/beverage/dietary supplement functional categories of detox support, immune support, digestive support, and mood & stress support.

Bio-Botanica, Inc. Motherwort Herb is a product from the Lamiaceae plant family, with the Latin name Leonurus cardiaca. Its key chemical constituents include alkaloids (including L-stachydrine), iridoids (including leonurine), diterpenes, flavonoids, caffeic acid, tannins, and resin. This product serves functional categories in food, beverages, and dietary supplements, including support for sexual health and mood and stress. It is also used in the cosmetic and personal care industry, particularly for skin and immune support applications.

Bio-Botanica, Inc. Lemon Balm Herb is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Valerian Root In Glycerin is a product within the plant family Caprifoliaceae, known by its Latin name Valeriana officinalis. It contains key chemical constituents, including volatile oils such as bornyl acetate and beta-caryophyllene, iridoids like valtrate and isovaltrate, alkaloids, glycosides, caffeic and tannic acids, glucose, and resin. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, digestive health, women's health, and energy support.

Bio-Botanica, Inc. Hawthorn Berry In Glycerin is a product under the plant family Rosaceae, with the Latin name Crataegus oxyacantha. It contains polyphenols, flavonoids, epicatechin, hyperoside, quercetin, rutin, and isoquercitrin. This product is intended for the food/beverage/dietary supplement functional categories of digestive support, mood & stress support, cardiovascular support, and detox support.

Bio-Botanica, Inc. Lavender Flower In Butylene Glycol is a product from the Lamiaceae plant family, with the Latin name Lavandula angustifolia. Key chemical constituents include volatile oil (up to 3%) containing over 40 constituents, including linalyl acetate, cineole, linalool, nerol, and borneol. It also contains flavonoids, tannins, and coumarins. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Lavender Flower In Propylene Glycol is a product from the Lamiaceae plant family, with the Latin name Lavandula angustifolia. Key chemical constituents include volatile oil (up to 3%) containing over 40 constituents, including linalyl acetate, cineole, linalool, nerol, and borneol. It also contains flavonoids, tannins, and coumarins. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Motherwort Herb In Propylene Glycol is a product under the plant family Lamiaceae, with the Latin name Leonurus cardiaca. Key chemical constituents include alkaloids, including l-stachydrine, iridoids, including leonurine, diterpenes, flavonoids, caffeic acid, tannins, and resin. This product serves functional roles in the categories of sexual health and mood and stress support within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare and immune support applications.

Bio-Botanica, Inc. Ginkgo Leaf In Butylene Glycol is a product derived from the plant family Ginkgoaceae, scientifically known as Ginkgo biloba. It contains essential chemical constituents such as terpene lactones, ginkgo flavone glycosides, ginkgetin, bilobetin, and sciadopitysin. This product is valuable within the food, beverage, and dietary supplement industry, primarily supporting functions related to mood and stress management, cognitive health, respiratory well-being, and cardiovascular support.

Bio-Botanica, Inc. St. John's Wort Herb In Propylene Glycol is a product from the hypericaceae plant family, with the Latin name Hypericum perforatum. Key chemical constituents include flavonoids, naphthodianthrones such as hypericin and pseudohypericin, as well as phloroglucinols like hyperforin and adhyperforin. This product serves functional roles in the categories of women's health, sleep support, and mood and stress management within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare and nervous system support applications.

Bio-Botanica, Inc. Valerian Root In Propylene Glycol is a product from the plant family Caprifoliaceae, known by its Latin name Valeriana officinalis. It contains key chemical constituents, including volatile oils like bornyl acetate and beta-caryophyllene, iridoids such as valtrate and isovaltrate, alkaloids, glycosides, caffeic and tannic acids, glucose, and resin. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, digestive health, women's health, and energy support.

Bio-Botanica, Inc. Hawthorn Berry is a product under the plant family Rosaceae, with the Latin name Crataegus oxyacantha. Its key chemical constituents include polyphenols, flavonoids, epicatechin, hyperoside, quercetin, rutin, and isoquercitrin. This product serves the food/beverage/dietary supplement functional categories of digestive support, mood & stress support, cardiovascular support, and detox support.

Bio-Botanica, Inc. Lemon Balm Herb In Butylene Glycol is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Ginkgo Leaf is a product derived from the plant family Ginkgoaceae, scientifically known as Ginkgo biloba. Key chemical constituents found in Ginkgo Leaf include terpene lactones, ginkgo flavone glycosides, ginkgetin, bilobetin, and sciadopitysin. This product serves various functions within the food, beverage, and dietary supplement industry, primarily contributing to mood and stress management, cognitive support, respiratory health, and cardiovascular well-being.

Bio-Botanica, Inc. Hawthorn Berry In Butylene Glycol is a product under the plant family Rosaceae, with the Latin name Crataegus oxyacantha. It contains polyphenols, flavonoids, epicatechin, hyperoside, quercetin, rutin, and isoquercitrin. This product is used in the food/beverage/dietary supplement functional categories of digestive support, mood & stress support, cardiovascular support, and detox support.

Bio-Botanica, Inc. Chamomile Flower is a product within the plant family Asteraceae, known by its Latin name Matricaria recutita. It contains key chemical constituents, including flavonoids such as quercetin, apigenin, luteolin, and rutin. In terms of aroma and taste, it offers a delicate, grassy floral taste with a hint of apple aroma. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood & stress, and digestive health. Additionally, it falls under the cosmetic and personal care functional category for oral health.

Bio-Botanica, Inc. Ginkgo Leaf In Propylene Glycol is a product derived from the plant family Ginkgoaceae, scientifically known as Ginkgo biloba. This extract contains essential chemical constituents, including terpene lactones, ginkgo flavone glycosides, ginkgetin, bilobetin, and sciadopitysin. It finds applications in the food, beverage, and dietary supplement industry, primarily supporting functions related to mood and stress management, cognitive health, respiratory well-being, and cardiovascular support.

Bio-Botanica, Inc. Fo-Ti Root In Butylene Glycol is a product under the plant family Polygonaceae, with the Latin name Fallopia multiflora. It contains key chemical constituents, including anthraquinones, phospholipids, tannins, and tetrahydroxystilbene glucoside. This product serves the food/beverage/dietary supplement functional categories of cardiovascular support, detox support, and mood & stress support.