Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Soybean Oil
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Added Sugars | 0 | g | — |
| Calcium Content | 0 | mg/100g | — |
| Calories | 900 | — | — |
| Cholesterol Content | 0 | mg | — |
| Dietary Fiber | 0 | g | — |
| Iron Content | 0 | mg/100g | — |
| Monounsaturated Fat | 24.08 | g | — |
| Polyunsaturated Fat | 58.53 | g | — |
| Potassium Content | 0 | mg/100g | — |
| Protein Content | 0 | g/100g | — |
| Saturated Fat | 15.89 | g/100g | — |
| Sodium Content | 0 | mg/100g | — |
| Total Carbohydrate | 0 | g | — |
| Total Fat | 100 | g | — |
| Total Sugars | 0 | g | — |
| Trans Fat | 1.5 | g | — |
| Vitamin D | 0 | μg | — |
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
- Diet Statement
Kosher Status: Kosher-Pareve - Orthodox Union (Circle U) Kosher Pareve Certified.
- Regulatory Status
Regulated Ingredients : None
This product shall be of food grade in all respects including labeling and conform to all applicable requirements listed in the United States Federal Food, Drug and Cosmetic Act (FFDCA). All facilities engaged in the manufacture of this product are registered with the FDA in compliance with the Public Health Security and Bio-terrorism Preparedness and Response Act of 2002, as amended, and regulations promulgated thereunder as (the Bioterrorism Act). Global Edible Oil Solutions will be in full compliance with each provision of FDA Food safety Modernization Act of 2010 ("FSMA") as implemented and enforced by conditions in accordance with FDA current Good Manufacturing Practices.
Packaging & Availability
- Packaging Type
Storage & Handling
- Shelf Life
- 270 days
- Handling Statement
Shipping and Storage Conditions: For ease when using, store at 65 - 85°F. Protect from extreme heat and cold (Temperatures over 90°F and under 40°F).