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Cherry Central Dried Montmorency Red Sour Cherries, Unsweetened, Double Diced - With Rice Flour (FP07-170)

Cherry Central Dried Montmorency Red Sour Cherries, Unsweetened, Double Diced - With Rice Flour (FP07-170) are made from Montmorency Red Sour Pitted Cherries. They are dried to a specified moisture content, diced, and packaged. Rice flour is used as a processing aid in this product.

Ingredient Name: Dried Montmorency Red Sour Cherries

Physical Form: Dices

Labeling Claims: Allergen-free, Gluten-free, Kosher

Certifications & Compliance: FDA Compliant, GFSI Certified, GMP, Kosher, Prop 65 Compliant

Features: Enhanced Shelf Life

Sugar Content: 69.96 - 69.96 %

Technical Data Sheet

Knowde Enhanced TDS

Identification & Functionality

Technologies
Ingredients

Montmorency Red Sour Cherries, Rice Flour, Sunflower Oil

Features & Benefits

Food Ingredients Features

Applications & Uses

Properties

Physical Form
Flavor
Normal
Odor
Normal
Analytical Properties
ValueUnitsTest Method / Conditions
Moisture Content8 - 16%
pH3.3 - 3.8
Water Activitymax. 0.62%
Microbiological Values
ValueUnitsTest Method / Conditions
Coliformmax. 10per gram
Escherichia colimax. 3per gram
ListeriaNegativeAOAC RI# 041101
SalmonellaNegativeper 375g
StaphylococcusNegativeper 25g
Total Plate Countmax. 1000per gram
Yeast and Mold Countmax. 500per gram
Nutritional Information
ValueUnitsTest Method / Conditions
Added Sugars26.76g/100g
Ash1.09g/100g
Energy337.0Kcal/100g
Calories from Fat7.56Kcal/100g
Carbohydrates81.37g/100g
Cholesterol0.0per 100g
Fat0.84g/100g
Protein2.02g/100g
Total Dietary Fiber3.6g/100g
Total Sugars69.96g/100g
Trans Fat0.0g/100g
Water14.68g/100g
Mineral Profile
ValueUnitsTest Method / Conditions
Calcium31mg/100g
Iron3.4mg/100g
Potassium300.0mg/100g
Sodium5.02mg/100g
Composition
ValueUnitsTest Method / Conditions
Cherries93.5 - 96.5%
Rice Flour3.0 - 7%
Sunflower Oilmax. 0.5%
Typical Vitamin Profile
ValueUnitsTest Method / Conditions
Vitamin A - RAE465.09mcg/100g
Vitamin C0.0mg/100g
Vitamin D5.0mcg/100g
Physical Requirements

Dice Size: 3/16" width cuts with the fruit sent through the dicer twice.

Defects: Harmless Extraneous Material

  • max. 1 per 60 oz. dried fruit
  • max 10% flat

Pits: 0 whole, maximum 3 pieces per 400 oz. (25 lb.) finished product.
(A piece is defined as any part of a pit that is large enough to not pass thru a #8 mesh screen. .097 inches (2.46 mm) or larger)

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging
  • Poly lined carton 10 lbs
  • Pallet Case 11 lbs

Storage & Handling

Shelf Life
18 Months
Storage Condition

Optimum quality will be maintained when stored frozen or under refrigeration.