Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Technologies
- Ingredients
Organic Montmorency Red Tart Cherries
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Analytical Properties
- Microbiological Values
- Nutritional Information
- Mineral Profile
- Typical Vitamin Profile
- Physical Requirements
Defects: Harmless Extraneous Material
- max. 1 per 60 oz. or to customer specs
- Minor Blemishes: all light discoloration on skin Max. 10% by count
- Major Blemishes: Blemish exceeding an aggregate area of 9/32" and/or extending into the flesh of the cherry. Max. 3% by count
Whole Cherries: Max 5% by count < ¾ sliced
Pits: Lot average no more than 1 whole or 3 fragments per 640 ounces of sliced fruit.- Character
Firm, plump, ripe, uniform size
Value | Units | Test Method / Conditions | |
pH | 3.2 - 3.7 | — | — |
Value | Units | Test Method / Conditions | |
Total Plate Count | max. 50,000 | per gram | — |
Coliform | max. 200 | per gram | — |
Escherichia coli | max. 3 | per gram | — |
Salmonella | Negative | per 375g | — |
Staphylococcus | Negative | per 25g | — |
Listeria | Negative | per 125g | — |
Yeast and Mold Count | max. 10,000 | per gram | — |
Value | Units | Test Method / Conditions | |
Energy | 45.0 | Kcal/100g | — |
Calories from Fat | 0.9 | Kcal/100g | — |
Protein | 1.11 | g/100g | — |
Carbohydrates | 10.0 | g/100g | — |
Total Dietary Fiber | 1.1 | g/100g | — |
Total Sugars | 8.2 | g/100g | — |
Added Sugars | 0.0 | g/100g | — |
Fat | 0.1 | g/100g | — |
Trans Fat | 0.0 | g/100g | — |
Cholesterol | 0.0 | per 100g | — |
Water | 88.65 | g/100g | — |
Ash | 0.15 | g/100g | — |
Value | Units | Test Method / Conditions | |
Calcium | 13.0 | mg/100g | — |
Iron | 0.5 | mg/100g | — |
Potassium | 132.0 | mg/100g | — |
Sodium | 18.0 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Vitamin A - RAE | 161.4 | mcg/100g | — |
Vitamin C | 2.45 | mg/100g | — |
Vitamin D | 0.0 | mcg/100g | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging
- Poly lined carton: 40 lbs.
- Pallet: 41.7 lb.
Storage & Handling
- Shelf Life
- 3 Years
- Storage Condition
Store under optimum frozen conditions. Store at 0°F or lower.