Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Technologies
- Ingredients
Organic Montmorency Red Tart Cherries
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Flavor
- Normal flavor, free of off flavors
- Odor
- Normal odor, free of off odors
- Analytical Properties
- Microbiological Values
- Nutritional Information
- Mineral Profile
- Typical Vitamin Profile
- Physical Requirements
Defects: None
Pits: None
Particle Size: Processed thru specific screen size to customer specification.
Screen Sizes:
- 0.033”
- 0.045”
- 0.1875”
Value | Units | Test Method / Conditions | |
pH | 3.2 - 3.7 | — | — |
Brix | 12.0 - 15.0 | ° | — |
Value | Units | Test Method / Conditions | |
TPC | max. 100 | cfu/g | — |
Escherichia coli | max. 3 | per gram | — |
Listeria | Negative | per 125g | — |
Salmonella | Negative | per 375g | — |
Yeast | 100.0 | per gram | — |
Mold Count | 100.0 | per gram | — |
Value | Units | Test Method / Conditions | |
Energy | 51.24 | Kcal/100g | — |
Calories from Fat | 0.0 | Kcal/100g | — |
Protein | 0.68 | g/100g | — |
Carbohydrates | 12.99 | g/100g | — |
Total Dietary Fiber | 1.15 | g/100g | — |
Total Sugars | 7.93 | g/100g | — |
Added Sugars | 0.0 | g/100g | — |
Fat | 0.0 | g/100g | — |
Trans Fat | 0.0 | g/100g | — |
Cholesterol | 0.0 | per 100g | — |
Water | 85.79 | g/100g | — |
Ash | 0.54 | g/100g | — |
Value | Units | Test Method / Conditions | |
Calcium | 8.57 | mg/100g | — |
Iron | 0.1 | mg/100g | — |
Potassium | 130.0 | mg/100g | — |
Sodium | 32.57 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Vitamin A - RAE | 329.3 | mcg/100g | — |
Vitamin C | 0.0 | mg/100g | — |
Vitamin D | 0.0 | mcg/100g | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging
- Plastic Pails: 28 lb.
- Vacuum Packed Cartons: 40 lb.
- Pallets: 29.8 or 41.7
Storage & Handling
- Shelf Life
- 3 Years
- Storage Condition
Store under optimum frozen conditions. Store at 0°F or lower.