Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Technologies
- Origin
Ecuadorian Arriba Nacional Beans
- Ingredients
100% Cacao Beans
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Features
- Kosher Pareve
- Allergen Free
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Uses
- Bean-to-Bar chocolate making
- Beer Brewing
- Teas
- Chocolate
- Bakeries
- Ice cream
Regulatory & Compliance
- Certifications & Compliance
- Certifications
QCS Certified
Technical Details & Test Data
- Disclaimer
Cacao Nibs are an industrial ingredient in the chocolate industry. They are safe to consume since they were washed and air dried. However, very small amounts of natural occurring impurities such as small pieces of branches, cacao shell, small stones, among others might be present since it is an agricultural raw material that has not been further processed.
Packaging & Availability
- Packaging Type