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De Monchy 2,3,5-trimethyl pyrazine

De Monchy 2,3,5-trimethyl pyrazine is a pyrazine with the molecular formula c7h10n2, it is found in nature and has a nutty, musty, earthy, roasted-like odor.

Flavor: Chocolate, Coffee

Certifications & Compliance: Halal, Kosher

Labeling Claims: Halal, Kosher

End Uses: Caramels, Popcorn

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Knowde Enhanced TDS

Identification & Functionality

Flavor Ingredient Class
Ingredient Origin
Food Ingredients Functions
CAS No.
14667-55-1
Ingredients
2,3,5-Trimethyl Pyrazine
Technologies

Features & Benefits

Labeling Claims

Applications & Uses

Food & Nutrition Applications

Properties

Odor
Match the current internal standard (0.1% in MPG)
Appearance
Colourless - pale yellow liquid
Typical Properties
ValueUnitsTest Method / Conditions
Assaymin. 99%
Specific Gravity at 20℃0.973 - 0.983
Flash Point54°C
PURITY99.00 - 100.00%
Refractive Index at 20℃1.5030 - 1.5070
RELATIVE DENSITY at 20°C0.973 - 0.983

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Regional Availability
  • Global

Storage & Handling

Shelf Life
12 months
Storage Recommendations

 

Sealed containers in a cool dark place. Check quality before use