MACAPURE PE 0.60% MACAMIDES & MACAENES (EC842948)

Identification & Functionality

Active Component: Macaenes,
Macamides
Ingredient Name: Maca Roots Extract Powder
Ingredient Origin: Plant Origin,
Vegetable Origin
Cosmetic Ingredients Functions: Hair Growth Promoter
Pharma & Nutraceuticals Functions: Phytochemical,
Supplement
Technologies: Pharmaceuticals & Nutraceuticals
Product Families: Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
Phytochemicals & Plant Extracts,
Supplements & Functional Ingredients

Features & Benefits

Labeling Claims: Allergen-free,
BSE-free,
Halal,
Kosher,
Non-GMO,
Not Tested on Animals,
TSE-free,
Vegan
Food Ingredients Features: Free of Major Allergens,
Suitable for Vegans

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Convenience Foods
Food & Nutrition — Nutrition & Well Being
Functional Foods,
Nutraceuticals & Supplements,
Sports Nutrition
Food & Nutrition Applications: Meal Replacers,
Nutraceuticals,
Nutritional Bars,
Powder Shakes,
Sports Nutrition,
Tablets

Properties

Physical Form: Powder,
Solid
Solubility: Water Soluble
Appearance: Light brown to brown powder
Typical Properties
Parameters for Positive Release
Parameters not Routinely Tested
Composition
Note: Micro Testing Principles: Limits guaranteed, selected microbiological parameters are monitored.

Heavy metals: Conform to regulatory requirements.

	Value	Units	Test Method / Conditions
Native Extract Ratio	22 - 38/1	—	—

	Value	Units	Test Method / Conditions
Loss on Drying	max. 8	%	I.R. balance (CQ-MO-018)
Particles (Passing through max. 80 Mesh)	min. 90	%	Sieve (CQ-MO-023)
Macamides + Macaenes	min. 0.60	%	HPLC (LA-15-039)
Total Plate Count	max. 10,000	per gram	ISO 4833-1: 2013
Yeasts and Moulds	max. 100	per gram	ISO 21527: 2008
Ethanol	max. 5,000.0	mg/kg	GC (CQ-MO-168)
Arsenic Content	max. 1.00	mg/kg	ICP (CQ-MO-247)
Cadmium Content	max. 1.00	mg/kg	ICP (CQ-MO-247)
Mercury Content	max. 0.10	mg/kg	ICP (CQ-MO-247)
Lead Content	max. 1.00	mg/kg	ICP (CQ-MO-247)
Heavy Metal	max. 10.00	mg/kg	ICP (CQ-MO-247)-not including Chromium

	Value	Units	Test Method / Conditions
Bulk Density	0.44 - 0.64	g/ml	Graduated cylinder (CQ-MO-257)
Lepidiline A	max. 100	mg/kg	TLC (QC-SOP-127)
Lepidiline B	max. 100	mg/kg	TLC (QC-SOP-127)
Macaridine	max. 100	mg/kg	TLC (QC-SOP-127)
Methyl-Tetrahydro-Carboline Derivatives	max. 100	mg/kg	TLC (QC-SOP-127)
Coliforms	max. 10	per gram	ISO 4832: 2006
Escherichia coli	Negative	per gram	ISO 7251: 2005
Salmonella	Negative	per 25 gram	ISO 6579-1 2017
Bile-tolerant Gram-negative Bacteria	max. 100	per gram	ISO 21528-2: 2017 without confirmation
Aflatoxine (B1)	max. 5	μg/kg	—
Conjoitly Aflatoxine (B1,B2,G1,G2)	max. 10	μg/kg	—
Benzo[a]pyrene	max. 10	μg/kg	—
PAH 4	max. 50	μg/kg	—

Regulatory & Compliance

Certifications & Compliance: FFDCA,
GMP,
Halal,
Kosher,
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA),
Vegan

Packaging & Availability

Storage & Handling

Shelf Life: 728 days
Storage Condition: Storage conditions: Dry, preferably full, hermetically sealed

Temperature conditions: Ambient / 10-30°C (50-85°F)

Handling: Protect against light.

MACAPURE® PE 0.60% MACAMIDES & MACAENES (EC842948)