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Naturex Green Tea Leaf PE 50% Poly. UV/ 20% Catec./ 7% EGCG (EA840365)

1 of 607 products in this brand
Naturex Green Tea Leaf PE 50% Poly. UV/ 20% Catec./ 7% EGCG (EA840365) is a powdered extract obtained from green tea leaves. This extract is suitable for various applications within the food and nutrition markets, with a focus on nutrition and well-being, including nutraceuticals and supplements.

Ingredient Name: Green Tea Extract Powder

Active Component: Caffeine, Catechins, Epigallocatechin Gallate, Polyphenols

Functions: Phytochemical, Supplement

Ingredient Origin: Natural Origin

Labeling Claims: Halal, Kosher, Natural, Naturally Derived, Non-GMO

Certifications & Compliance: EU Compliant, Halal, Kosher

Knowde Enhanced TDS

Identification & Functionality

Ingredient Origin
Pharma & Nutraceuticals Functions

Features & Benefits

Applications & Uses

Properties

Physical Form
Appearance
Light brown to greenish brown powder
Analytical Properties
ValueUnitsTest Method / Conditions
Native Extract Ratio6-15/1
Identification TestConformTLC(QC-SOP-058)
Loss on Dryingmax. 8%I.R. balance (CQ-MO-018)
Particles <80Mesh (175Micron)min. 95%Sieve (CQ-MO-023)
SolubilityConform
Caffeine Content4 - 7%
Total Polyphenolsmin. 50.00%
Epigallocatechingallate7.00-25.00%
Catechins Contentmin. 20.00%
Arsenic Contentmax. 3.00mg/kgICP (CQ-MO-247)
Cadmium Contentmax. 1.00 mg/kgICP (CQ-MO-247)
Mercury Contentmax. 0.10 mg/kgICP (CQ-MO-247)
Bulk density0.54 - 0.74g/mlGraduated cylinder (CQ-MO-257)
Lead Contentmax. 1.00 mg/kgICP (CQ-MO-247)
Coliformsmax. 10per gramISO 4832: 2006
Bile-Tolerantgram-Negative Bacteria Contentmax. 100per gramISO 21528-2: 2017 without confirmation
Aflatoxine B1 Contentmax. 5µg/kg
Conjoitly aflatoxine B1,B2,G1,G2max. 10µg/kg
Pesticide EvaluationConform
Benzo[α] Pyrene Contentmax. 10µg/kg
PAH 4max. 50µg/kg
Temperature ConditionsAmbient/10-30°C
Microbiological Values
ValueUnitsTest Method / Conditions
Escherichia coliNegativeper gramISO7251:2005
SalmonellaNegativeper 25 gramISO6579-12017
Total Plate Countmax. 10,000per gramISO 4833-1: 2013
Yeasts and Moldsmax. 100per gramISO 21527: 2008
Equivalence Statement
1 kg of product is made from an average of 10.5kg of dry green tea leaves.
Heavy Metals
Conform to regulatory requirements

Regulatory & Compliance

Certifications & Compliance

Technical Details & Test Data

Micro Testing Principles
Limits guaranteed,selected microbiological parameters are monitored.

Storage & Handling

Shelf Life
728 Days
Storage Conditions
Dry, preferablyfull, hermetically sealed
Handling
Protect against light