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StabilEnhance® OSR 20 Rosemary (BA202028)

StabilEnhance® OSR 20 Rosemary (BA202028) is a liquid extract obtained from rosemary leaves. It is extracted using acetone as the solvent. The composition includes natural extract, mono- and diglycerides of fatty acids (E471), and sunflower oil. It is in a liquid form with colors ranging from amber to brown. This product has very low flavor and is oil-soluble.

Brand: StabilEnhance (23 products)

Ingredient Name: Rosemary Extract

Ingredient Origin: Natural Origin

Functions: Antioxidant, Preservative

Physical Form: Liquid

Labeling Claims: Allergen-free, GMO-free, Halal, Identity Preserved (IP), Kosher, Natural, Naturally Derived, Non-GMO

Technical Data SheetSafety Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Rosemary Extract
Ingredient Origin
Natural Origin
Food Ingredients Functions
Antioxidant,
Preservative
Technologies
Food Ingredients
Product Families
Food Ingredients — Functional Additives
Antioxidants & Preservatives

Features & Benefits

Labeling Claims
Allergen-free,
GMO-free,
Halal,
Identity Preserved (IP),
Kosher,
Natural,
Naturally Derived,
Non-GMO

Applications & Uses

Markets
Food & Nutrition
Applications
Food & Nutrition — Food
Cereals & Snacks,
Meat Substitutes,
Meat, Poultry & Seafood,
Savory & Culinary
Food & Nutrition — Nutrition & Well Being
Functional Foods,
Nutraceuticals & Supplements
Food & Nutrition Applications
Breakfast Cereals,
Dressings,
Functional Foods,
Meat Substitutes,
Nutritional Bars,
Plant-based Meat,
Processed Meat Products,
Sauces,
Sausage Rolls,
Snacks,
Soups

Properties

Physical Form
Liquid
Solubility
Oil Soluble
Flavor
Very low
Soluble in
Oil
Analytical Properties
ValueUnitsTest Method / Conditions
Arsenic Content max. 3*ppm-
Carnosic Acid & Carnosol Content 20 - 24%-
Lead Contentmax. 2*ppm-
Carnosic Acid Content 19 - 21%-
Residual Acetone Content max. 500ppm-
Total Heavy Metals Content max. 20*ppm-
Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Count max. 1000CFU/g
Yeasts and Molds max. 100 cfu/g

Regulatory & Compliance

Certifications & Compliance
FDA 21 CFR 101.22,
FDA 21 CFR 101.9,
Generally Recognized As Safe (GRAS),
Halal,
Kosher,
Regulation (EC) No. 1333/2008,
Regulation (EU) No. 231/2012,
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Packaging & Availability

Packaging Type
Boxes,
Jerrycan

Storage & Handling

Shelf Life
12 months
Storage Conditions

Store in a cool room, sheltered from light, moisture and oxygen.