Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Linseeds (Flax Seeds)
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Nutritional Information
- Specifications
Value | Units | Test Method / Conditions | |
Calcium Content | 36 | mg/15g | - |
Calories | 74 | kcal/15g | - |
Calories from Fat | 0 | kcal/15g | - |
Cholesterol | 0 | g/15g | - |
Dietary Fiber | 4 | g/15g | - |
Iron Content | 1 | mg/15g | - |
Potassium Content | 114 | mg/15g | - |
Protein | 2 | g/15g | - |
Saturated Fat | 1 | g/15g | - |
Sodium Content | 4 | mg/15g | - |
Sugars | 0 | g/15g | - |
Total Carbohydrate | 4 | g/15g | - |
Total Fat | 6 | g/15g | - |
Vitamin D | 0 | mcg/15g | - |
Value | Units | Test Method / Conditions | |
Carbohydrates | 30 - 37 | % | - |
Dietary Fiber | 22 - 33 | % | - |
Fat | 12 - 19 | % | - |
Granulation through #20 mesh | 90 | % | - |
Granulation through US #14 | 90 | % | - |
Moisture | 8 - 11 | % | - |
Protein | 30 - 35 | % | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type