Green Boy Group

About Us

Green Boy Group supplies plant-based, NON-GMO and Organic food ingredients to the leading brands around the globe. Our mission is to make these ingredients accessible to innovative companies in the food industry who produce products for the growing market of the conscious consumer. We are experts in executing long-term, large-volume contracts and ensure a flawless supply chain management of your ingredients in a cost-effective way. Our customers, ranging from multinationals to emerging start-ups, choose us to be the preferred supplier on the plant-based ingredients for good reason.

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Food Ingredients

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Pharmaceuticals & Nutraceuticals

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Food & Nutrition

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Plant-Drink Protein® Fava Bean Protein 90%

Ingredient Name:Fava Bean Protein
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Gluten-free, Naturally Derived, Soy-free, Non-GMO
Protein Content:88.0 - 88.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Solid, Powder

Most of the plant-based dairy producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ dairy products made from whey or casein protein, which of course is not plant-based. Plant-Drink Protein® Fava Bean Protein 90% helps move products in the right direction by offering the plant-based protein.

Plant-Dairy Protein® Pea Protein 85%

Ingredient Name:Pea Protein
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Gluten-free, Naturally Derived, Soy-free, Non-GMO
Protein Content:85.0 - 85.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Solid, Powder

Most of the plant-based dairy producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ dairy products made from whey or casein protein, which of course is not plant-based. Plant-Dairy Protein® Pea Protein 85% helps move products in the right direction by offering the plant-based protein.

Plant-Dairy Protein® Mung Bean Protein 80%

Ingredient Name:Mung Bean Protein Powder
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Gluten-free, Naturally Derived, Soy-free, Non-GMO
Protein Content:80.0 - 80.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Solid, Powder

Most of the plant-based dairy producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ dairy products made from whey or casein protein, which of course is not plant-based. Plant-Dairy Protein® Mung Bean Protein 80% helps move products in the right direction by offering the plant-based protein.

Plant-Drink Protein® Mung Bean Protein 80%

Ingredient Name:Mung Bean Protein Powder
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Gluten-free, Naturally Derived, Soy-free, Non-GMO
Protein Content:80.0 - 80.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Solid, Powder

Most of the plant-based dairy producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ dairy products made from whey or casein protein, which of course is not plant-based. Plant-Drink Protein® Mung Bean Protein 80% helps move products in the right direction by offering the plant-based protein.

Plant-Dairy Protein® Chickpea Protein 80%

Ingredient Name:Chickpea Protein
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Gluten-free, Naturally Derived, Soy-free, Non-GMO
Protein Content:80.0 - 80.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Solid, Powder

Most of the plant-based dairy producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ dairy products made from whey or casein protein, which of course is not plant-based. Plant-Dairy Protein® Chickpea Protein 80% helps move products in the right direction by offering the plant-based protein.

Plant-Meat Protein® Chickpea Protein 80%

Ingredient Name:Chickpea Protein
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Allergen-free, Soy-free, Non-GMO, Gluten-free, Naturally Derived
Protein Content:80.0 - 80.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Powder, Solid

Older plant-based meat producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ meat products made from whey or casein protein, which of course is not plant-based. Plant-Meat Protein® Chickpea Protein 80% helps move products in the right direction by offering the plant-based protein.

Plant-Meat Protein® Pea Protein 85%

Ingredient Name:Pea Protein
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Allergen-free, Soy-free, Non-GMO, Gluten-free, Naturally Derived
Protein Content:85.0 - 85.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Powder, Solid

Older plant-based meat producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ meat products made from whey or casein protein, which of course is not plant-based. Plant-Meat Protein® Pea Protein 85% helps move products in the right direction by offering four types of plant-based protein.

Plant-Dairy Protein® Fava Bean Protein 90%

Ingredient Name:Fava Bean Protein
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Gluten-free, Naturally Derived, Soy-free, Non-GMO
Protein Content:88.0 - 88.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Solid, Powder

Most of the plant-based dairy producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ dairy products made from whey or casein protein, which of course is not plant-based. Plant-Dairy Protein® Fava Bean Protein 90% helps move products in the right direction by offering the plant-based protein.

Plant-Dairy Protein® Pea Protein 80%

Ingredient Name:Pea Protein
Ingredient Origin:Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims:Vegan, Plant-Based, Gluten-free, Naturally Derived, Soy-free, Non-GMO
Protein Content:80.0 - 80.0 %
Certifications & Compliance:GFSI Certified
Physical Form:Solid, Powder

Most of the plant-based dairy producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ dairy products made from whey or casein protein, which of course is not plant-based.Plant-Dairy Protein® Pea Protein 80% helps move products in the right direction by offering the plant-based protein.

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Plant-Meat Protein

Applications:Food, Convenience Foods, Meat Substitutes
Product Families:Nutrition & Fortification, Whole Foods, Extracts & Premixes, Plant Proteins, Vegetable Products & Extracts, Nutraceuticals & Supplements, Proteins & Amino Acids, Alternates & Replacements
End Uses:Burgers & Patty, Plant-based Meat, Meat Substitutes

Older plant-based meat producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ meat products made from whey or casein protein, which of course is not plant-based. Plant-Meat Protein™ helps move products in the right direction by offering four types of plant-based protein

Plant-Drink Protein

Applications:Beverage, Food, Nutrition & Well Being, Dairy, Savory & Culinary, Functional Foods, Nutraceuticals & Supplements, Other Non-Alcoholic Beverages
Product Families:Nutrition & Fortification, Whole Foods, Extracts & Premixes, Plant Proteins, Vegetable Products & Extracts, Nutraceuticals & Supplements, Proteins & Amino Acids, Alternates & Replacements
End Uses:Smoothies, Soups, Protein Shakes, Powder Shakes

Most of the plant-based drink producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has allergen concerns. Or there are ‘veggie’ drink products made from whey or casein protein, which of course is not plant-based. Plant-Drink Protein™ helps move products in the right direction by offering four types of plant-based protein

Plant-Dairy Protein

Applications:Food, Convenience Foods, Other Food Applications, Dairy Substitutes
Product Families:Nutrition & Fortification, Whole Foods, Extracts & Premixes, Plant Proteins, Vegetable Products & Extracts, Nutraceuticals & Supplements, Proteins & Amino Acids, Alternates & Replacements
End Uses:Plant Based Dairy Alternatives, Spreads, Non-Dairy Yogurt, Cheese Analogues

Most of the plant-based dairy producers tend to use soy protein or vital wheat gluten as the basis of their protein building block which has concerns of allergies. Or there are ‘veggie’ dairy products made from whey or casein protein, which of course is not plant-based. Plant-Dairy Protein™ helps move products in the right direction by offering four types of plant-based protein

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