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Herba Ingredients

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21 Products found on Herba Ingredients

HerbaFINE®

Ingredient Name:Rice Flour
Physical Form:Powder, Solid
Labeling Claims:Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Certifications & Compliance:Kosher, Halal, IFS Certified
Features:Stabilizing, High Digestability, Fiber Enrichment, Good Gelling Properties, Good Binding

HerbaFINE is the range of ultrafine and superfine micronized rice flours. These rice flours are available with different gelling strengths and reduced micro. Particle size distribution can range from 50 to 90 µm. Allergen-free, gluten-free, GMO-free Natural & healthy.

Herba Ingredients Lentils and Lentil Flour

Ingredient Name:Lentils
Labeling Claims:Gluten-free, GMO-free, Natural, Plant-Based, Halal, Allergen-free, Kosher, Naturally Derived, Clean Label
Certifications & Compliance:Kosher, IFS Certified, Halal
Features:Stabilizing, Reduction in Cholesterol, Good Binding, Fiber Enrichment

Herba Ingredients develops and produces lentils and lentil flour in a range of varieties. Lentils come in an extensive set of flavors, which makes them great additions to numerous kinds of food. Lentils belong to the pulses family, along with other types of beans. Lentils grow in pods and are generally no larger than your fingertip. They can be sold whole or split in halves. They are a great source of cholesterol-lowering fiber.

HerbaMYL® L Waxy Rice Starch

Ingredient Name:Rice Starch, Waxy, Pregelatinized
Labeling Claims:Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Certifications & Compliance:Kosher, Halal, IFS Certified
Features:Stabilizing, High Digestability, Neutral Taste, Fiber Enrichment, Low Amylose Content, Good Binding

Natural rice starch with low gelatinization temperature and amylose content. It has a neutral taste and clear white color. Can be heated to create a creamy, transparent gel with high stability. Allergen- and gluten-freeGMO-freeNatural & healthy.

HerbaPRO® YP55

Ingredient Name:Pea Protein
Ingredient Origin:Plant Origin, Natural Origin
Labeling Claims:Halal, Plant-Based, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Features:Stabilizing, Emulsifying, High Digestability, Good Binding, High Protein Content, Fiber Enrichment

Our pea protein concentrate HerbaPRO YP55 has a protein content of 55%. Besides being vegetable, this protein source is completely gluten-free and ideal for allergen-free food applications. On top of the nutritional relevance, pea protein also has great emulsifying properties. Allergen- and gluten-free, GMO-free, Natural & healthy.

HerbaPULS® YP12

Ingredient Name:Pea Starch
Functions:Gelling Agent
Labeling Claims:Natural, GMO-free, Plant-Based, Gluten-free, Clean Label, Naturally Derived, Allergen-free, Kosher, Halal
Features:Stabilizing, Fiber Enrichment, Good Gelling Properties, Good Binding
End Uses:Cakes, Dressings, Confectionery Products, Breakfast Cereals, Infant Formula, Soups, Food Batters, Bread, Desserts, Ready Meals, Snacks, Sauces, Cereal Bars, Pasta

Our pea starch concentrate HerbaPULS YP12 has a great gelling capacity. Compared to rice, pea starch has large starch granules that can absorp relatively high amounts of water, comparable to native potato starch. Additionally our pea starch still carries around 12-15% of valuable protein. Allergen- and gluten-free, GMO-free, Natural & healthy.

HerbaPULS® FB15

Ingredient Name:Faba Bean Starch Concentrate
Functions:Gelling Agent
Labeling Claims:Natural, GMO-free, Plant-Based, Gluten-free, Clean Label, Naturally Derived, Allergen-free, Kosher, Halal
Features:Stabilizing, Fiber Enrichment, Good Gelling Properties, Good Binding, High Digestability
End Uses:Cakes, Dressings, Confectionery Products, Breakfast Cereals, Infant Formula, Food Coatings, Soups, Food Batters, Bread, Desserts, Ready Meals, Snacks, Sauces, Cereal Bars, Pasta

Our faba bean starch concentrate HerbaPULS FB15 has a great gelling capacity. Compared to rice, faba bean starch has large starch granules that can absorp relatively high amounts of water, comparable to native potato starch. Additionally, our faba bean starch concentrate still contains a considerable amount of protein.

Herba Ingredients Texturized Pea Protein

Ingredient Name:Pea Protein, Texturized
Ingredient Origin:Plant Origin, Natural Origin
Labeling Claims:Halal, Plant-Based, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Certifications & Compliance:Kosher, IFS Certified, Halal

Our texturized pea protein is made with our own 55% pea protein concentrate and is completely clean label. It is great as a meat replacer or extender in different applications such as burgers, sausages, meatballs etc. Our TVP also comes in organic grade quality. Allergen- and gluten-free, GMO-free, Natural & healthy.

Herba Ingredients Quinoa Flour

Ingredient Name:Quinoa Flour
Labeling Claims:Gluten-free, GMO-free, Natural, Plant-Based, Halal, Allergen-free, Kosher, Naturally Derived, Clean Label
Certifications & Compliance:Kosher, IFS Certified, Halal
Features:Stabilizing, Good Binding, High Protein Content, Fiber Enrichment

Quinoa flour is a creamy yellow to ivory colored powder derived from the grinding of the quinoa seed. It has a very mild flavor with a hint of nuttiness. This flour is gluten-free and has a high protein content. This ingredient can be used in functional foods and nutrition applications.

HerbaNAT® Native Rice Flours

Ingredient Name:Rice Flour
Labeling Claims:Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Certifications & Compliance:Kosher, Halal, IFS Certified, Gluten-free
Features:Stabilizing, High Digestability, Fiber Enrichment, Good Binding

HerbaNAT is the range of our conventional raw rice flours. This also includes rice semolina, rice grits and brown rice flour. Rice flours can be customized according the required parameters. Particle size distribution can range from 150 to 1500 µm. Allergen- and gluten-free GMO-free Natural & healthy

HerbaNAT® R

Ingredient Name:Rice Flour
Functions:Stabilizer
Labeling Claims:Gluten-free, Clean Label, Natural, Naturally Derived, Allergen-free, Kosher, GMO-free, Halal
Certifications & Compliance:Kosher, IFS Certified, Halal

Conventional glutinous rice flour HerbaNAT R is our range of heat treated raw rice flours for micro or enzymatic reductions. Particle size distribution can range from 150 to 1500 µm. HerbaNAT R includes low, medium and high amylose rice flours as well as a range of moisture reduced rice flours. Characteristics HerbaNAT R rice flours belongs to a special variety of rice ingredients. Excellent freeze-thaw stability Resistance to liquid separation Stabilizer Thickener Reduces chip and snack hardness, while minimizing breakage during packaging Provides crispy texture to chips and snacks Moisture absorbent

HerbaPURE® BF

Ingredient Name:Rice Flour
Physical Form:Powder, Solid
Labeling Claims:Pesticide-free, Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived, Organic
Certifications & Compliance:Kosher, Organic Certified, Halal, IFS Certified
Features:Stabilizing, High Digestability, Fiber Enrichment, Good Binding

HerbaPURE BF is the range of our conventional baby food rice flours. All baby food grade rice flours have reduced contaminant levels (low arsenic/cadmium, low pesticides, low mycotoxins) and are manufactured from own cultivated rice. In both categories we have white as well as brown flours available with the option of reduced micro.

HerbaGEL® - Precooked Rice Flour

Ingredient Name:Rice Flour, Precooked
Labeling Claims:Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Certifications & Compliance:Kosher, Halal, IFS Certified
Features:Stabilizing, High Digestability, Fiber Enrichment, Good Binding

HerbaGEL is our range of precooked rice flours with different viscosity profiles. Particle size distribution of this precooked rice flour can range from 150 to 500 µm. Allergen- and gluten-free, GMO-free, Natural & healthy.

Herba Ingredients Chickpeas and Chickpea Flour

Ingredient Name:Chickpea
Labeling Claims:Gluten-free, GMO-free, Natural, Plant-Based, Halal, Allergen-free, Kosher, Naturally Derived, Clean Label
Certifications & Compliance:Kosher, IFS Certified, Halal
Features:Stabilizing, Rich in Vitamins, Good Binding, Protein Enrichment, High Quality, Rich in Minerals, Fiber Enrichment

Herba Ingredients develops and produces chickpeas and chickpea flour in a range of varieties. Chickpeas come in different varieties, and are a good source of protein, minerals and vitamins, which makes them great additions to numerous kinds of food. Chickpeas belong to the pulses family, along with other types of beans, and are part of traditional cuisine in many countries, like India and other South Asian countries, Mediterranean dishes, and Arabic dishes, like Hummus. Chickpeas contain around 20-22% of protein rich in essential amino acids, minerals like iron and magnesium, and several vitamins, among others folic acid.

HerbaMYL® GEL Pregelatinized Rice Starch

Ingredient Name:Rice Starch, Waxy, Pregelatinized
Labeling Claims:Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Certifications & Compliance:Kosher, Halal, IFS Certified
Features:Stabilizing, High Digestability, Fiber Enrichment, Good Binding

Precooked versions of our different rice starches. Readily dissolves in water creating a gel like structure at low temperatures. Both high and low amylose as well as organic versions available. Allergen- and gluten-free, GMO-free, Natural & healthy.

HerbaMAX

Ingredient Name:Rice Flour
Labeling Claims:Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Certifications & Compliance:Kosher, Halal, IFS Certified
Features:Stabilizing, High Digestability, Fiber Enrichment, Improved Stability, Good Binding

HerbaMAX is the range of functional rice flours with high process and product stability (pH, etc. ), with the option of a waxy version. Particle size distribution can range from 90 to 200 µm. Allergen- and gluten-free, GMO-free, Natural & healthy

HerbaRICH® YP

Ingredient Name:Pea Fiber
Functions:Fiber Source, Fiber Source
Labeling Claims:Plant-Based, Clean Label, GMO-free, Naturally Derived, Gluten-free, Kosher, Allergen-free, Natural, Halal
Features:Stabilizing, Good Binding, Fiber Enrichment

Our HerbaRiCH YP pea fiber has a very high dietary fiber content of over 90%. It is ideal for gluten and allergen free fiber enrichment in a wide variety of applications. Allergen- and gluten-free, GMO-free, Natural & healthy.

HerbaMYL® Native Rice Starch

Ingredient Name:Rice Starch
Labeling Claims:Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Certifications & Compliance:Kosher, Halal, IFS Certified
Features:Stabilizing, High Digestability, Neutral Taste, High Amylose Content, Fiber Enrichment, Good Binding

Native rice starch with a high gelatinization temperature and amylose content. It has a neutral taste andclear white color. Can be heated to create a firm gel with high binding properties. Allergen- and gluten-free, GMO-free, Natural & healthy.

Herba Ingredients Beans Fiber

Ingredient Name:Beans Fiber
Functions:Fiber Source, Fiber Source
Labeling Claims:Plant-Based, Clean Label, GMO-free, Naturally Derived, Gluten-free, Kosher, Allergen-free, Natural, Halal
Features:Anti-Cancer Properties, Stabilizing, Good Binding, Promotes Digestive Health, Fiber Enrichment, Reduction in Cholesterol

Beans are some of the most high-fiber ingredients out there. A cup of boiled navy beans contains 19. 1 grams of fiber, a cup of small white beans clocks in at 18. 6 grams. Canned black beans come in at 16. 6 grams.

HerbaPURE® Bio (BF)

Ingredient Name:Rice Flour
Physical Form:Powder, Solid
Labeling Claims:Pesticide-free, Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived, Organic
Certifications & Compliance:Kosher, Organic Certified, Halal, IFS Certified
Features:Stabilizing, High Digestability, Fiber Enrichment, Good Binding

HerbaPURE BIO (BF) is the range of our organic (baby food) rice flours. All organic rice flours are pesticides free, with the option of being baby food grade. In both categories we have white as well as brown flours available with the option of reduced micro. Particle size distribution can range from 200 to 600 µm. Allergen- and gluten-free GMO-free Natural & healthy.

HerbaMYL® BIO Organic Rice Starch

Labeling Claims:Halal, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived, Organic
Certifications & Compliance:Kosher, Organic Certified, Halal, IFS Certified
Features:Stabilizing, High Digestability, Neutral Taste, Fiber Enrichment, Good Binding

Natural Organic rice starch, also ideal for baby food solutions. Has a neutral taste and clear white color. Can be heated to create a creamy gel structure. Allergen- and gluten-free, GMO-free, Natural & healthy.

HerbaPRO® FB65

Ingredient Name:Fava Bean Protein
Ingredient Origin:Plant Origin, Natural Origin
Labeling Claims:Halal, Plant-Based, Allergen-free, Clean Label, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Features:Stabilizing, Emulsifying, High Digestability, Good Binding, High Protein Content, Fiber Enrichment

Our faba bean protein concentrate HerbaPRO FB65 has a relatively high protein content of 65%. Besides being vegetable, this protein source is completely gluten-free and ideal for allergen-free food applications. On top of the nutritional benefits, faba bean protein also has great emulsifying properties. Allergen- and gluten-free, GMO-free, Natural & healthy.