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Kalustyan Oregano Whole

Kalustyan Oregano Whole is a high-quality, natural spice ingredient for the food industry. It is produced in a sustainable way as part of a non-GMO process and is free of allergens. It is manufactured to the highest quality and safety standards in a GMP-compliant facility with adherence to FDA Food Safety Modernization Act (FSMA), Hazard Analysis Critical Control Point (HACCP), and Good Manufacturing Practices (GMP) regulations. It is also certified kosher, halal, vegan, non-GMO project verified, and USDA organic, with compliance to SEDEX and TSCA (USA) regulations, while meeting GFSI-certified and FDA-approved requirements for safe and ethical production practices. It is suitable for a wide range of applications in the food industry, including savory and culinary dishes.

Ingredient Name: Oregano

Labeling Claims: Allergen-free, GMO-free, Halal, Kosher, Natural, Naturally Derived, Non-GMO, Organic, Plant-Based, Sustainable, Vegan, Vegetarian

Functions: Spice

Features: High Quality

Technical Data Sheet

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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name: Oregano
Ingredient Origin: Natural Origin,
Plant Origin
Food Ingredients Functions: Spice
Country of Origin: Turkey
Technologies: Food Ingredients
Product Families: Food Ingredients — Taste & Flavor
Spices, Herbs & Seasonings
Ingredient Statement: Oregano 100%.

Features & Benefits

Labeling Claims: Allergen-free,
GMO-free,
Halal,
Kosher,
Natural,
Naturally Derived,
Non-GMO,
Organic,
Plant-Based,
Sustainable,
Vegan,
Vegetarian
Food Ingredients Features: High Quality

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Savory & Culinary

Properties

Odor: Strong camphoraceous aroma
Flavor: Warm pungent and slightly bitter taste
Chemical Properties
Physical Properties
Typical Properties
Microbiological Values

Regulatory & Compliance

Certifications & Compliance: FDA Compliant,
FDA Food Safety Modernization Act (FSMA),
GFSI Certified,
GMP,
Halal,
Hazard Analysis Critical Control Point (HACCP),
Kosher,
Non-GMO Project Verified,
Organic Certified,
SEDEX Approved,
USDA Organic,
Vegan

Packaging & Availability

Packaging Type: Bags,
Cartons
Packaging: Packed in carton/bag.

Storage & Handling

Shelf Life: 1 Year
Method of Sterilization: Irradiated
Storage Condition: Store in a cool dry place.