Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Country of Origin
- USA
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Use Level
- 2 - 10% (Seasoning Blend)
Properties
- Physical Form
- Appearance
- Small, flat thin sparkly pieces
- Odor
- Characteristic Vanilla
- Taste
- Characteristic Vanilla
- Typical Properties
Value Units Test Method / Conditions Moisture max. 7 % - - Microbiological Values
Value Units Test Method / Conditions Total Aerobic Plate Count max. 1,000 cfu/g - Coliforms max. 100 cfu/g - Escherichia coli Negative - - Yeast and Mold Count max. 100 cfu/g - Salmonella Negative /25g AOAC 2011.03 - Nutritional Information
Value Units Test Method / Conditions Calories 180.0 - - Fat 2.0 g/100g - Saturated Fat max. 0.5 - - Cholesterol 0.0 mg/100g - Sodium 40.0 mg/100g - Carbohydrates 81.0 g/100g - Fiber 75.0 g/100g - Sugar 0.0 g/100g - Added Sugar 0.0 g/100g - Protein 2.0 g/100g - Water 4.0 g/100g -
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
Net weight 22lbs. Package type Cardboard box with plastic liner.
Storage & Handling
- Shelf Life
- 24 months
- Storage and Shelf Life conditions
- Keep away from heat, light and moisture. Store in a cool and dry area under 75°F.
- Best if used within 24 months from manufacturing date.