- Ingredient Name:Blackberry Puree
- Physical Form:Puree
- Labeling Claims:Plant-Based, Naturally Derived
- Certifications & Compliance:GMP, Hazard Analysis Critical Control Point (HACCP)
- Features:Smooth Texture
BLACKBERRY- SEEDLESS PUREEPs are processed in our facilities in compliance with Good Manufacturing Practices (GMP) per U.S. Code of Federal Regulations 21CFR110 and Hazard Analysis and Critical Control Point (HACCP) 21CFR120 standards, from receipt of raw materials, cleaning and disinfection, pulping, screening, pasteurization, aseptic packaging, storage at room temperature and distribution of the final product. Thermal treatment guarantees product’s safety, keeping it organoleptic and nutritional characteristics.