Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS No.
- 8001-30-7
- EC No.
- 232-281-2
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Physical Form
- Typical Properties
- Fatty Acid Composition
- Specifications
| Value | Units | Test Method / Conditions | |
| Unsaponifiable Matter | max. 2 | % | — |
| Saponification Value | 187-193 | mg KOH/g | — |
| Value | Units | Test Method / Conditions | |
| C18 Stearic Acid Content | 1-3 | % | — |
| C16 Palmitic Acid Content | 10-14 | % | — |
| C18’ Oleic Acid Content | 24-39 | % | — |
| C18’’ Linoleic Acid Content | 43-61 | % | — |
| C18’’’ Linolenic Acid Content | 0.5-1.5 | % | — |
| Value | Units | Test Method / Conditions | |
| Acid Value | max. 0.5 | mg KOH/g | — |
| Water Content | max. 0.1 | % | — |
| Peroxide Value | max. 5 | meq O2/kg | — |
| Color | max. 3 R | Lovibond 5 1/4” | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type