Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- EINECS No
- 268-084-3
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Appearance
- Off white waxy solid flakes or powder
- Typical Properties
- Particle Size Distribution
- Specifications
Value | Units | Test Method / Conditions | |
Melting Point | 58 | °C | — |
Value | Units | Test Method / Conditions | |
Particle Size Distribution (500 - 1000 mm) | max. 10 | % | — |
Particle Size Distribution (200 - 500 mm) | 40-90 | % | — |
Particles Size Distribution (max. 200mm) | max. 60 | % | — |
Value | Units | Test Method / Conditions | |
Acid Value | max. 4 | mg KOH/g | — |
Iodine Value | max. 2 | g I₂/100 g | — |
Color | max. 3R | Lovibond 5 ¼ ” | — |
Melting Point | 55-60 | °C | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type