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Motherland International Green Tea Extract Powder

Motherland International Green Tea Extract Powder is made from the dried leaves of the Camellia sinensis plant by steaming and cooking the leaves then drying them. Other teas typically involve fermentation of the leaves before drying. Because Green Tea is not fermented, it has a high polyphenol content. It also contains EGCG (epigallocatechin) which is a compound that can be found in green teas, bananas, and pomegranates. Green tea naturally contains caffeine. This extract contains at least 50% EGCG.

Ingredient Name: Green Tea Extract

Functions: Whole Food Ingredient

Physical Form: Powder, Solid

Features: Antioxidant Properties

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    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Green Tea Extract
    Technologies

    Features & Benefits

    Food Ingredients Features
    Benefits

    There are many benefits to adding green tea powder to products in the food, health and cosmetic industries. Green tea oil and oil powder and green tea extract are high in antioxidants like vitamin C and Vitamin E and anti-aging properties. The benefits of green tea oil and oil powder include: Improve memory,Help with weight loss, Natural source of caffeine.

    Health in Antioxidants

    The health benefits of green tea extract are mostly due to its high antioxidant content.

    Antioxidants can help reduce oxidative stress by fighting cell damage caused by free radicals. This cell damage is associated with aging and several diseases.

    Polyphenol antioxidants called catechins comprise the majority of green tea extract’s antioxidant content. Among the catechins in green tea, epigallocatechin gallate (EGCG) is the most researched and thought to provide the most health benefits.

    Green tea extract increases the antioxidant

    ● Good for Heart Health

    The antioxidants in green tea extract can decrease inflammation and help reduce blood pressure. They can also inhibit fat absorption in cells, helping reduce blood fat levels.

    ● Good for the Skin Health

    Green tea extract has been shown to improve skin health, can help treat a variety of skin problems, such as dermatitis, rosacea and warts. Also, as a supplement, it has been shown to help with skin aging and acne.

    Moreover, it can help prevent skin conditions like loss of skin elasticity, inflammation, premature aging and cancer caused by exposure to UV rays. it also can improve skin elasticity, reduced skin damage caused by sun exposure.

    ● Good for liver function

    The catechins in green tea extract may also help reduce inflammation caused by some liver diseases like non-alcoholic fatty liver disease (NAFLD).

    ● Help lower Blood Sugar

    The catechins in green tea, especially EGCG, have been shown to enhance insulin sensitivity and regulate the production of blood sugar, both of which can lower blood sugar levels.

    ● Helpful for who on diet

    Green tea extract is rich in catechins, and it contains a decent amount of caffeine.

    Both catechins and caffeine have been shown to assist in weight loss by regulating the hormones that can enhance thermogenesis.

    Thermogenesis is the process by which your body burns calories to digest food and produce heat. Green tea has been shown to boost this process by making your body more effective at burning calories, which can lead to weight loss.

    Applications & Uses

    Food & Nutrition Applications

    Properties

    Physical Form